Chakkakuru Ularthu/ Jackfruit Seeds Stir Fry


250 gm jack fruit seeds
1/2 tsp turmeric powder
1/2 cup shallots
5 dry red chillies
5 cloves garlic
1 tsp mustard seeds
2 sprigs curry leaves
1 1/2-2 tbsp oil


  1. Peel and cut jackfruit seeds into lengthwise and cook them with turmeric powder and salt adding enough water.
  2. Crush shallots, dry red chillies and garlic together and keep it aside.
  3. Heat oil in a pan and splutter mustard seeds. Add crushed mixture and curry leaves and saute well.
  4. Add cooked jackfruit seeds and stir well for few minutes. Remove from flame and serve with rice..
Recipe Source: Vanitha Magazine


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