Ingredients:
1/2 kg mutton, cut into pieces
1 tsp coriander powder
1/2 tsp garam masala
1 tsp fennel powder
1/2 tsp turmeric powder
1/2- 1 tsp crushed pepper
1 tomato, chopped
1 cup shallots, sliced
1 small piece ginger
4 garlic cloves
3 green chillies
1/4 tsp pepper powder
2 sprigs curry leaves
salt
oil
Preparation:
- In a pressure cooker, add cleaned mutton pieces, coriander powder, turmeric powder, crushed pepper, fennel powder, tomato and salt and cook adding little water till done for about 6-7 whistles.
- Crush together shallots, ginger, garlic and green chillies and keep it aside.
- Heat oil in a large pan and add curry leaves. Add crushed mixture and saute well.
- Add pepper powder and mix well. Then add cooked mutton and roast well till the gravy thickens…Serve hot…
Sending to 60 Days to Christmas- Event by Priya and Divya
Awesome muttin roast…spicy and yummy…
Very delicious….
Very tempting and wonderful roast
Yummy mutton roast
Nice and peppery mutton fry 🙂
Peanut Chocolate Balls | Chocolate Balls | Christmas Recipes
Just had my lunch with mutton pepper roast, fingerlicking dish.
nice preparation… with mutton! only heard chicken version so far…
-Mythreyi
Yum! Yum! Yum!
Wow…drooling over this Shabbu.
Very inviting and tempting mutton.
Drooling over this pepper roast, yummy!!!
Thank you all for your lovely comments..
love it anytime..