Month: December 2012

Food, Non Veg, Prawns, Seafood

Spicy Prawn Masala

Ingredients: 1/2 kg prawns, cleaned 1 onion, crushed 1/2 tbsp garlic, finely chopped 1 piece ginger, finely chopped 1 tbsp kashmiri chilli powder 1/4 tsp pepper powder 1/4 tsp turmeric powder 1/2 tsp fennel powder 1/4 tsp garam masala 2 tomato, chopped few coriander leaves salt oil Preparation: Heat oil in a pan , add […]

Breakfast/ Dinner, Food, Pasta

Tomato Chicken Noodles

Ingredients: 100 gm egg noodles 1 cup boneless chicken, cut into small pieces 1 1/2 cup chicken stock 2 tbsp butter 8 garlic cloves, crushed 1 big capsicum, chopped into small pieces 2 onions, finely chopped 4 tomatoes 2 tbsp tomato sauce 1 cup grated cheese 1 tsp pepper powder 1/2 tsp oregano salt Preparation: […]

Food, Malabar Recipes, Mutton, Non Veg

Mutton Varattiyathu

Ingredients: 500 gm mutton, cut into pieces 2 onions, finely sliced 3 large tomatoes, chopped 2 inch piece ginger 6 cloves garlic 5-6 green chillies 4 tsp coriander powder 2 tsp chilli powder 1 tsp turmeric powder 1 1/2  tsp fennel powder 2 tsp garam masala coriander leaves, chopped juice of 1 lime salt oil […]

Chicken, Food, Non Veg

Spicy Sausage

Ingredients: 6-8 chicken sausages, sliced 1 small onion, crushed 1tsp ginger- garlic paste 1 tsp chilli powder 1/4 tsp pepper powder a pinch of turmeric powder 1/4 tsp fennel powder 1/4 tsp garam masala 1 big tomato 1 tbsp tomato sauce coriander leaves, chopped salt oil Preparation: Heat oil in a pan, add crushed onion […]

Food, Salads/ Condiments, Salads/ Raita

Mixed Fruit Raita

Ingredients: 1/2 cup pineapple,  chopped into small pieces 1/2 cup mangoes, chopped into small pieces 1/2 cup pomegranate seeds 1 1/2-2 cup yoghurt 2 green chillies, finely chopped chopped coriander leaves salt Preparation: In a bowl, add chopped pineapple, pomegranate seeds and mango pieces. Add green chillies, coriander leaves and salt and mix well. Add […]

Crunchy Snacks, Food, Malabar Recipes, Snacks

Baatt Pathal – Crispy Snack

                         Baatt Pathal is a crispy snack, common in North Malabar in Kerala. Popular snack around the time of Eid…..Can be stored in air tight containers for upto 2 months. Ingredients: 2 cups raw rice/ pachari 1 cup dried coconut slices/ kotta thenga, thinly sliced 1 1/2- 2 tbsp black sesame seeds salt oil […]

Food, Fried Rice, Rice / Pasta

Sausage Fried Rice

Ingredients: 2 cups basmati rice 2 cup (200 gm) chicken sausage, sliced 1 big onion, finely chopped 1 big capsicum, chopped 1 big tomato, chopped 1 1/2 tbsp garlic, finely chopped 2 tbsp tomato sauce 1 tsp soy sauce 3/4 tsp chilli sauce 2 tsp crushed pepper 1/2 tsp sugar 1 tbsp butter 2 tbsp […]

Beef, Food, Malabar Recipes

Pepper Beef

Ingredients: 1/2 kg beef, cut into pieces 3- 4 onion, sliced 3 tomato, chopped 1 tsp ginger, crushed 1 tsp garlic, crushed 3 green chillies, slit 2 tbsp coriander powder 3-4 tsp crushed pepper 1 tbsp lemon juice curry leaves salt oil Preparation: Heat oil in a pressure cooker, add 3 tsp crushed pepper and […]