Stir Fried Chicken with Bell Pepper


300 gm boneless chicken breasts,  cut into thin strips
1 big capsicum/ bell pepper, diced
2 big onions, chopped
1 1/2 tbsp garlic, chopped
2 green chillies, chopped
1/2 cup spring onion, cut into long pieces
2 1/2 tbsp soy sauce
1/2 tbsp chilli sauce
3/4 -1 tsp pepper powder
2 tbsp oil
1/4- 1/2 cup cornflour


  1. In a bowl, mix chicken strips with little salt and pepper powder and keep it aside for 10 minutes.
  2. Take some cornflour in a plate, roll or dust the chicken strips in the cornflour and keep it aside.
  3. Heat oil in a thick bottomed pan , add garlic and stir for a minute. 
  4. Then add chicken strips and green chillies and stir well till light brown.
  5. Add soy sauce and mix well. Then add chilli sauce and  pepper powder and saute well for 2-3 minutes. Check the salt..
  6. Add chopped capsicum and onion and stir fry for 2-3 minutes.
  7. Add 1/4 tsp sugar and stir to mix everything together. Add chopped spring onion, mix well and serve hot…..

Recipe Source: Magic Oven

Linking to Julie’s Flavors of Cuisines- “Chinese” Event



  1. Best blog! Learn more about the Recipe for Stir Fry Sauce and very delicious dishes. This is my favorite for all the stir fry I cooked, when I saw your article I immediately cook this for our dinner and they really loved it. This Stir Fried Chicken with Bell Pepper is very good and it is healthy for our body. Thank you for sharing this with us.

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