Author: Shabbu

Drinks, Food, Summer Specials

Mango Shake

Ingredients: 1 big ripe mango 2 cups milk 2 tbsp sugar (adjust to your taste) 4-5 ice cubes Preparation: Peel the skin of mango and chop it into pieces. In a blender, add chopped mangoes and all other ingredients and blend till smooth. Pour it into glasses and serve chilled… Sending to Recipe World’s Love […]

Chicken, Food, Pasta, Rice / Pasta

Bow Tie Pasta with Chicken

Ingredients: 2 cup bow tie pasta 2 chicken breast pieces,  sliced 1 thinly sliced capsicum, deseeded 1 tsp crushed garlic 1 tsp black pepper, crushed 1 tsp oregano 2 tbsp tomato paste 1 tbsp soy sauce 1 tbsp vinegar 1 tsp honey 1 cup sweet corn 1 tsp crushed red chilly 2 tbsp chilli garlic […]

Food, Soups

Green Peas Soup

Ingredients: 1 1/2 cup fresh green peas 1/2 of 1 medium onion, sliced 2 cups water 2 tbsp butter 1 1/2-1 3/4 tbsp plain flour (maida) 2- 2 1/2 cup warm milk 1-1 1/2 tsp pepper powder (adjust to your taste) salt Preparation: In a pan, add green peas, sliced onion and 1 cup of […]

Cakes & Bakes, Food, Muffins/ Cupcakes

Chocolate Chip Muffins

Ingredients: 2 cups all purpose flour 1/3 cup light brown sugar, packed 1/3 cup sugar 2 tsp baking powder 1/2 tsp salt 1/2 cup unsalted butter, melted and cooled 2 eggs, lightly beaten 2/3 cup whole milk 1 1/2 tsp vanilla extract 1 1/2 cups chocolate chips Preparation: Preheat the oven to 200 degree celcius. […]

Awards, Food, Kerala Dishes, Thoran / Stir Fry- Veg, Veg - Stir Fry / Dry Curries, Vegetarian

Brinjal Stir Fry and Awards

           Easy to prepare simple brinjal/ eggplant stir fry… Ingredients: 2 big brinjals 3-4 green chillies, slit 1/4 tsp pepper powder 1/4 tsp turmeric powder 1/4 tsp garam masala curry leaves salt oil Preparation: Wash and cut brinjals into lengthwise pieces. Heat oil in a pan, add green chillies and curry leaves and fry for […]

Food, Kerala Dishes, Nadan Curries - Veg, Sadhya Recipes, Vegetarian

Mathanga – Vanpayar Erissery / Pumpkin- Red Beans Curry

Ingredients: 1/2 cup red beans/ vanpayar 2 cups pumpkin, cubed 1/2 cup grated coconut 1/2 tsp turmeric powder 3-4 green chillies 1 garlic clove 1/2 tsp cumin seeds 1/4 tsp pepper powder salt For Tempering: 1 tsp mustard seeds 2 dry red chillies 2 tbsp grated coconut curry leaves oil Preparation: Soak red beans/ vanpayar […]