Ingredients: 10-12 okra/ vendakka, chopped into 1″ pieces 4 shallots 1/2 cup grated coconut 1 tsp cumin seeds 1 tsp chilli powder 2 tbsp tamarind paste 1 tsp mustard seeds 1 sprig curry leaves salt oil Preparation: Cook chopped okra in some salted water till soft and keep it aside. Grind grated coconut, cumin seeds, […]
Author: Shabbu
Meen Porichu Mulakittathu/ Spicy Fried Fish Curry
Ingredients: 1/2 kg fish, cleaned and cut into pieces 2 onions, chopped 1 big tomato, chopped 2-3 green chillies, slit 1 tbsp crushed ginger and garlic 2 sprigs curry leaves lemon sized tamarind 1 1/2- 2 tbsp kashmiri chilli powder 1 tsp coriander powder 1/2 tsp turmeric powder few coriander leaves, chopped 1 tsp mustard […]
Chocolate Dipped Strawberries
Ingredients: 12 medium strawberries 155 g (5 oz) white chocolate, roughly chopped 60 g (2 oz) dark chocolate, roughly chopped Preparation: Clean strawberries lightly with a pastry brush and keep it aside. Do not remove hulls. Line a flat tray or board with baking paper and keep it aside. Place white chocolate in a medium […]
Broccoli and Carrot Thoran
Ingredients: 1 medium size or 1/4 kg broccoli, finely chopped 2 small carrots, finely chopped 1/2 cup shallots, sliced 2 tsp ginger, chopped 5 big garlic cloves, chopped 5-6 green chillies, chopped 1/2 cup grated coconut 1 tsp mustard seeds 1/4 tsp turmeric powder curry leaves salt oil Preparation: Heat 2 tsp oil in a […]
Kallummakaya / Mussels Pepper Masala
Ingredients: 25 mussels/ kallummakaya 2 big onions, chopped 3 slit green chillies 1 tbsp ginger- garlic paste 2 sprigs curry leaves 1 1/2- 2 tsp pepper powder 1 1/2 tsp turmeric powder chopped coriander leaves salt oil Preparation: Clean mussels and marinate it with 1- 1 1/2 tsp pepper powder, 1 tsp turmeric powder and […]
Fried Chicken Biriyani
Ingredients: For Chicken Masala: 1/2 kg chicken, cut into pieces 1 1/2-2 tsp chilli powder 1/4 tsp turmeric powder 1/2 tbsp ginger-garlic paste 4 big onions, sliced 2 tomatoes, chopped 6 green chillies 1 piece ginger 8 cloves garlic 1/2 cup coriander leaves, chopped few mint leaves, chopped 1 tsp garam masala lime juice of […]
Strawberry Cream Cheese Muffins
Ingredients: 2 cups self raising flour 3/4 cup sugar 1/4 tsp salt 1 cup milk 1/2 cup cream cheese 1 egg 1 tsp finely grated orange rind 1 cup strawberries, chopped Preparation: Preheat the oven to 200 degree celsius. Grease the muffin pans with cooking spray or line with paper liners. In a large bowl, […]
Mutton Fry
Hi Friends, I am back from holidays…Had a great time with family…Today I would like to share the recipe of a simple mutton fry… Ingredients: 1/2 kg mutton, cut into pieces 1 onion, chopped 1 tomato, chopped 3-4 garlic cloves, crushed curry leaves 1- 1 1/2 tbsp chilli […]
Strawberry Panna Cotta
Hi Friends, I am going to India for a 5 weeks holiday…..Happy New Year to you all….See you soon in shaa Allah… Ingredients: For Panna Cotta: 200 ml milk 200 ml fresh cream /whipping cream 1/2 tbsp gelatin 2 tbsp cold water 1/4 cup sugar 1 tsp vanilla extract For Strawberry […]
Chicken Manchurian
Ingredients: 1/2 kg boneless chicken, cut into cubes 1/4 cup cornflour 1/4 cup plain flour 1 tsp chilli powder red colour (optional) 1/2 tsp ginger, finely chopped 1/2 tsp garlic, finely chopped 1 small onion, finely chopped 1 small capsicum, chopped 1 tsp chilli sauce 2 tsp soy sauce 4 tsp tomato sauce coriander leaves, […]
Pulivaalam
Pulivaalam- popular dish in Kasaragod area of Kerala. Name comes from its appearance similar to tamarind (Vaalam Puli). Best served with any spicy curry….. Ingredients: 2 cup raw rice/ pachari 2 cup grated coconut / 1 small coconut, grated 2 cup cooked rice 2 egg salt Preparation: Wash and soak […]
Squid/ Koonthal Biriyani
Ingredients: For Squid Masala: 1/2 kg squids 2 tsp chilli powder 1/4 tsp turmeric powder 4 big onions, sliced 2 tomatoes,chopped 1 piece ginger 6-8 garlic cloves 4-5 green chillies 1/2 cup coriander leaves few mint leaves 2-3 tbsp yoghurt 1 tsp garam masala salt oil For Rice: 2 1/2 cup basmati rice 4 1/2 […]