My experiments in cooking…
Ingredients: 2 cups plain flour1 tsp instant yeast1 tbsp sugarsalt to taste1 tbsp oil3-4 tbsp carrot, finely chopped2 green chillies, finely chopped3 tbsp coriander leaves, finely chopped2 tbsp yogurt1/2 cup warm milk1/4 cup warm water, or as requiredoil, for frying Preparation:
Ingredients: 1 cup wheat flour1 cup plain flour1 1/2 tbsp semolina1 tbsp corn flour1 1/2 tbsp yogurt1 1/2 tbsp melted butter / oil1 tsp sugar3/4 cup milksalt to tasteoil for frying Preparation: In a mixing bowl, add wheat flour, plain flour, semolina, corn flour and salt and mix well with a spoon. Add yogurt, melted […]
Ingredients: 15 ripe jackfruit bulbs / 1 cup jackfruit , chopped1/2 cup yogurt / curd1/2-3/4 cup sugar1/2 tsp baking soda1 tsp cumin seeds1 tsp salt2 tbsp ghee2 cup plain flour ( add more if required )oil for deep frying Preparation: In a blender, add the chopped jackfruit pieces and puree / blend it well until […]
Ingredients: 2 cups plain flour/ maida1 tsp yeast1 tsp sugarsalt to taste2 tsp oilwarm milk, as required for kneadingoil for frying Preparation: In a large mixing bowl, add plain flour, yeast, sugar, 1 tsp oil and salt and mix well with your hand. Add required amount of warm milk to this and knead it well […]
Ingredients: 2 1/4-2 1/2 cup wheat flour ( or plain flour) 2 medium well ripe bananas 3/4 cup yoghurt 5 tbsp sugar 1/2 tsp baking soda 1/2 tsp salt 1- 1 1/2 tbsp oil oil for frying Preparation: In a blender, add bananas, yoghurt and sugar and blend well. Transfer this to a large bowl […]
Ingredients: 1 cup raw rice / pachari 1/2 cup grated coconut 1 cup maida 1 cup rava/ semolina salt to taste water as required oil for frying Preparation: Soak the rice in water for 3-4 hours. Grind it along with grated coconut and salt adding enough water. Mix this ground paste with maida and rava […]
Ingredients: 3 cups plain flour 1 tbsp butter 1 cup warm milk 1/2 tsp yeast 2 tsp sugar 1 egg yolk 2 tbsp yoghurt ( as required for kneading) salt to taste 1/4 cup onion, finely chopped oil Preparation: To warm milk add sugar and yeast and mix and keep it aside. In a large […]
Ingredients: 2 cups plain flour/ maida 1 cup wheat flour/ atta 1 egg 1 tsp yeast 2 tbsp yoghurt 1 tbsp sugar salt to taste milk as required for kneading oil for frying Preparation: In a bowl, add plain flour and wheat flour and mix well. Add yoghurt, yeast, sugar, egg and salt into this […]
Ingredients: 2 cups plain flour 1 tsp yeast 2 tsp sugar 1 egg 2 carrots salt to taste oil for frying Preparation: Peel and cut carrots into small pieces and microwave or cook it with 1/4 cup of water till it turns tender. Cool and then grind it with 1/4 cup of water to a […]
Ingredients: 1 cup rava/ semolina 1 cup plain flour 1 beetroot 2 tsp ghee salt to taste oil for frying Preparation: Peel and chop beetroot into small pieces and grind it in a blender adding about 3/4-1 cup of water. Strain its juice and keep it aside. In a bowl, add rava, plain flour, ghee […]
Ingredients: 1/2 kg maida/ plain flour 1 tsp ghee salt to taste water as required oil as required Preparation: In a bowl, add the flour, ghee and salt and combine well with your fingers. Add enough water to this and knead well to a stiff dough. Divide the dough to lemon sized balls and roll […]
Ingredients: 250 gm plain flour 1 tsp yeast 1 tbsp yoghurt 1/2 tsp sugar 3/4-1 cup palak / spinach puree (use as required to make a soft dough) salt to taste oil for frying Preparation: Grind 1/2 bunch palak with little water into a smooth paste/puree and keep it aside. In a bowl, add plain […]