Chemmeen Kadumbu is another popular dish in our area which is usually served as a main dish. This is similar to Kozhi Kadumbu, but the gravy is different…. Ingredients: For Kadumbu (Rice dumplings) 2 cups rice flour 1/2 cup grated coconut 1/2 tsp fennel seeds 1 […]
Kadumbu / Pidi
Kozhi Kadumbu (Steamed Rice Dumplings in Chicken Gravy)
A popular dish in Malabar region. Known by different names like Kozhi Pidi, Aanapathal etc.. Here, I prepared this using chicken gravy. It can also be prepared using beef/mutton gravy, which is known by the name, Irachi Kadumbu. Ingredients: For Kadumbu (Rice dumplings) 2 cups rice flour 1/2-1 cup grated coconut 1/2 tsp […]