My experiments in cooking…
Ingredients: 250 m prawns, cleaned1 1/2 cup basmati rice2 onions3 tomatoes1 tbsp ginger paste/ crushed1 tbsp garlic paste / crushed4 green chillies, chopped1- 1 1/2 tsp chilli powder1/4 tsp turmeric powder2 + 1/4 tsp kabsa masala1 tsp pepper powder1/4 tsp garam masala3 cloves3 cardamoms2 piece cinnamon1 bay leaf1 dry lemonsalt to tasteoil, as requiredchopped coriander […]
Ingredients: For Cooking Beef: 1/2 kg beef1 1/2 tsp kabsa masala1 tsp pepper powder1/4 tsp turmeric powder1/2 maggi stock cube 4 garlic clovessmall piece ginger2 green chillies2 tbsp coriander leaves1 tbsp mint leavessalt to taste For the Masala: 2 big onions, sliced1 tbsp ginger-garlic paste4 green chillies, slit1/2 tsp turmeric powder1/2 tbsp coriander powder1 tbsp […]
Ingredients: 600 gm whole chicken, cleaned2 cups basmati rice1 onion, sliced1 tbsp crushed ginger-garlic6 green chillies, chopped1/2 tsp turmeric powder1 tsp pepper powder1 tsp tomato sauce1 cup chicken stock1 1/2 tsp majboos masala2-3 tbsp carrot, grated6 cardamoms1 small piece cinnamon4 cloves1 tsp fennel seeds1/2 tsp pepper corns1 dried lemonsalt to tasteoil as required Preparation: Soak […]
Ingredients: 1/2 kg thick flesh fish, cut into pieces ( I used kingfish) 2 cups kaima rice/ basmati rice 3 cups of water 3 tomatoes 1 1/2 tbsp ginger, chopped 1 1/2 tbsp garlic, chopped 2 big green chillies, chopped 1 big onion, chopped 1/2 tsp turmeric powder 1/2 or 1 dried lemon salt to […]
Ingredients: 250 gm prawns, cleaned 1 cup basmati rice 1 tsp pepper powder pinch of turmeric powder 1 onion, chopped 1 tomato, chopped 1 tsp chilli powder 1/4 tsp garam masala 2 cloves 2 cinnamon 1 cardamom 1 dried black lemon coriander leaves 1 tbsp ghee oil salt Preparation: Grind 4-5 cleaned prawns to a […]