Ingredients: 25 mussels/ kallummakaya 2 big onions, chopped 3 slit green chillies 1 tbsp ginger- garlic paste 2 sprigs curry leaves 1 1/2- 2 tsp pepper powder 1 1/2 tsp turmeric powder chopped coriander leaves salt oil Preparation: Clean mussels and marinate it with 1- 1 1/2 tsp pepper powder, 1 tsp turmeric powder and […]
Latest Posts
Fried Chicken Biriyani
Ingredients: For Chicken Masala: 1/2 kg chicken, cut into pieces 1 1/2-2 tsp chilli powder 1/4 tsp turmeric powder 1/2 tbsp ginger-garlic paste 4 big onions, sliced 2 tomatoes, chopped 6 green chillies 1 piece ginger 8 cloves garlic 1/2 cup coriander leaves, chopped few mint leaves, chopped 1 tsp garam masala lime juice of […]
Strawberry Cream Cheese Muffins
Ingredients: 2 cups self raising flour 3/4 cup sugar 1/4 tsp salt 1 cup milk 1/2 cup cream cheese 1 egg 1 tsp finely grated orange rind 1 cup strawberries, chopped Preparation: Preheat the oven to 200 degree celsius. Grease the muffin pans with cooking spray or line with paper liners. In a large bowl, […]
Mutton Fry
Hi Friends, I am back from holidays…Had a great time with family…Today I would like to share the recipe of a simple mutton fry… Ingredients: 1/2 kg mutton, cut into pieces 1 onion, chopped 1 tomato, chopped 3-4 garlic cloves, crushed curry leaves 1- 1 1/2 tbsp chilli […]
Strawberry Panna Cotta
      Hi Friends, I am going to India for a 5 weeks holiday…..Happy New Year to you all….See you soon in shaa Allah… Ingredients: For Panna Cotta: 200 ml milk 200 ml fresh cream /whipping cream 1/2 tbsp gelatin 2 tbsp cold water 1/4 cup sugar 1 tsp vanilla extract For Strawberry […]
Chicken Manchurian
Ingredients: 1/2 kg boneless chicken, cut into cubes 1/4 cup cornflour 1/4 cup plain flour 1 tsp chilli powder red colour (optional) 1/2 tsp ginger, finely chopped 1/2 tsp garlic, finely chopped 1 small onion, finely chopped 1 small capsicum, chopped 1 tsp chilli sauce 2 tsp soy sauce 4 tsp tomato sauce coriander leaves, […]
Pulivaalam
Pulivaalam- popular dish in Kasaragod area of Kerala. Name comes from its appearance similar to tamarind (Vaalam Puli). Best served with any spicy curry….. Ingredients: 2 cup raw rice/ pachari 2 cup grated coconut / 1 small coconut, grated 2 cup cooked rice 2 egg salt Preparation: Wash and soak […]
Squid/ Koonthal Biriyani
Ingredients: For Squid Masala: 1/2 kg squids 2 tsp chilli powder 1/4 tsp turmeric powder 4 big onions, sliced 2 tomatoes,chopped 1 piece ginger 6-8 garlic cloves 4-5 green chillies 1/2 cup coriander leaves few mint leaves 2-3 tbsp yoghurt 1 tsp garam masala salt oil For Rice: 2 1/2 cup basmati rice 4 1/2 […]
Mutton Pepper Roast
Ingredients: 1/2 kg mutton, cut into pieces 1 tsp coriander powder 1/2 tsp garam masala 1 tsp fennel powder 1/2 tsp turmeric powder 1/2- 1 tsp crushed pepper 1 tomato, chopped 1 cup shallots, sliced 1 small piece ginger 4 garlic cloves 3 green chillies 1/4 tsp pepper powder 2 sprigs curry leaves salt oil […]
Vanilla Panna Cotta with Pomegranate Sauce
Recipe Source: Ria’s Collection Ingredients: For Panna Cotta: 1 cup milk 1 cup heavy cream 1/2 cup sugar 3 tsp gelatin 2 tbsp cold water 2 tsp vanilla extract For Pomegranate Sauce: 1/2 of large pomegranate 2 tsp cornflour/ cornstarch 1/4 cup water sugar to taste Preparation: For Panna Cotta: Dissolve gelatin in 2 tbsp […]
Potato Thoran
Ingredients: 1/2 kg potato 1 small onion, chopped 2 green chillies, finely chopped 2 tsp ginger, finely chopped 1 tsp garlic, finely chopped 1/4 cup grated coconut 2 tbsp coriander leaves, chopped 1/4-1/2 tsp turmeric powder 1 tsp mustard seeds 1 tsp cumin seeds 1 tsp urad dal 1 tsp chana dal/ kadalaparippu 1/4 tsp […]
Strawberry Pudding
Ingredients: 15 strawberries 500 ml milk 1 tin condensed milk 1 1/2 tbsp gelatin 3 tbsp cold water 2 tbsp strawberry syrup Preparation: Soak gelatin in cold water and keep it aside. In a sauce pan, boil the milk and allow to cool. Blend the strawberries with 1/4 cup milk (taken from above boiled milk) […]