Ingredients: 10-12 chakka / ripe jackfruit pieces, chopped1/4 cup sugar, powdered1/2 tsp cumin powder1/2 tsp cardamom powdera pinch of salt1 cup plain flour4 tbsp wheat flour1 tbsp rice flouroil, for frying Preparation:
Latest Posts
Sausage Roast
Ingredients: 8-10 sausages1 big onion, sliced1 tbsp ginger-garlic paste2 green chillies, chopped1/2 tsp turmeric powder1/2 tsp chilli powder1 tsp coriander powder1 1/2 tsp pepper powder1 big tomato, chopped3/4 tsp garam masalasalt to taste2 tbsp coriander leaves, chopped Preparation:
Simple Mutton Bhuna / Goat Bhuna Masala
Ingredients: 1/2 kg mutton, cut into pieces3 large onions, sliced2 tsp ginger-garlic paste1/2 tsp turmeric powder1 1/2 tsp chilli powder2 tsp coriander powder1/2 tsp garam masala4 cloves2 cinnamon3 cardamoms2 black cardamoms15-20 pepper cornssalt to taste2 tbsp yogurt, whisked3 tbsp coriander leaves, chopped4 tbsp oil Preparation:
Strawberry – Blueberry Loaf / Strawberry Bread with Blueberries
Ingredients: 1 cup / 200-250 gm strawberries1/4 cup + 1/2 cup sugar1 cup blueberries1 1/4 cup + 1 tbsp plain flour1 1/2 tsp baking powder1/4 tsp salt2 eggs1/4 cup milk1/4 cup oil1 tsp vanilla essence Preparation:
Broccoli Corn Salad
Ingredients: 1 cup broccoli, steamed1 cup sweetcorn kernels, steamed1/2 cucumber, chopped1/2 tomato, chopped1/2 onion, chopped1/3 cup yogurt1/4 cup mayonnaise1 tbsp mustard sauce (optional)1/2 tbsp honey1 tbsp olive oil1/2 tsp pepper powdersalt to tastefew walnutsmixed seeds Preparation:
Chena Muthira Erissery / Yam – Horse Gram Erissery
Ingredients: 1 1/2 cup yam / chena, peeled and chopped into cubes1/2 cup muthira / horse gram1/2 tsp turmeric powder1 tsp chilli powder3/4 cup + 1/3 cup grated coconut3 green chillies2 garlic cloves1/2 tsp cumin seeds3 dry red chillies2 sprig curry leaves1 tsp mustard seedssalt to taste1 tsp + 1 1/2 tbsp coconut oil Preparation:
Mutton (Goat) Curry
Ingredients: 1 kg mutton pieces, cleaned1 cup shallots, crushed10-15 green chillies, crushed2 tbsp garlic, crushed2 tbsp ginger, crushed1 tsp kashmiri chilli powder, heaped3/4 tsp turmeric powder3/4 tsp + 1/4 tsp garam masala1/2 tsp fennel powder2 tbsp coriander powder2 sprig curry leaves1 tsp mustard seeds1/4 cup shallots, sliced1/2 tsp kashmiri chilli powder3 dry red chilliessalt to […]
Koonthal Choru / Malabar Squid Rice
Ingredients: 2 1/2 cup matta rice / parboiled rice1/2 kg squid / koonthal, cleaned and cut into pieces3 green chillies, finely chopped5-6 shallots, sliced1 tbsp fenugreek seeds2 sprig curry leaves1/2 cup grated coconutsalt to taste1 litre water Preparation: Recipe Source: The Big Sweet Tooth
Karimeen ( Pearl Spot ) Tawa Masala
Ingredients: 1/2 kg pearl spot / karimeen, cleaned3 tsp + 1 1/2 tsp chilli powder1/2 tsp + 1/4 tsp turmeric powder1 tbsp lemon juicesmall lemon sized tamarind1 cup shallots, finely choppedsmall piece ginger, finely chopped6-8 garlic cloves, finely chopped1 tomato, finely chopped1 tsp pepper powder1/4 tsp fennel powder1 cup coconut milk4-5 green chillies1 sprig curry […]
Lemon Tiramisu
Ingredients: 1/4 cup lemon juice2/3 cup sugar2/3 cup water28 sponge fingers/ lady’s fingers250 ml whipping cream1/2 tsp vanilla essence1 cup icing sugar250 ml mascarpone cheese500 gm lemon curd ( home made or store bought ) Preparation:
Chettinad Crab Masala
Ingredients: 1 kg crabs, cleaned1 tbsp pepper corns1 tsp cumin seeds1 tsp fennel seeds3 sprig curry leaves2 green chillies1 cup shallots1 tsp crushed ginger2 tsp crushed garlic2 onions, chopped2 tomatoes, chopped1/2 tsp turmeric powder2 tsp coriander powder1 tsp garam masala1 cup grated coconut5-7 cashew nuts1/2 tsp mustard seeds1/4 tsp fenugreek seedssalt to taste2 tbsp oil […]
Sausage and Potato Frittata
Ingredients: 100 gm sausages, cut into small pieces1/4 cup onion, finely chopped1 garlic clove, finely chopped1 medium potato, thinly sliced1/4 cup fresh green peas4 eggs2 tbsp milk4 tbsp parmesan cheese1 tbsp butter2 tbsp olive oilpepper powder, as requiredsalt to taste Preparation:
-
Green Peanut Chutney / Peanut Mint Coriander Chutney
1st December 2023
-
Cauliflower Lemon Rice
16th November 2023
-
Ripe Mango Curry / Pazhutha Manga Curry
14th November 2023
-
Butter Garlic Mushroom
13th November 2023
