Ingredients:

2 cups cherries, pitted

3-4 tbsp sugar or as required

4-5 mint leaves

1-2 tsp lemon juice

1 1/2 -2 cups of water

ice cubes

Preparation:

1. In a blender, add pitted cherries, lemon juice, mint leaves and sugar and blend well adding 1 cup of water.
2. Then add remaining water to this and blend again to a smooth juice.
3. Strain the prepared juice and pour it in serving glasses…Serve with ice cubes…