Avocado Egg Sandwich

Ingredients:

4-6 bread slices
2 hard boiled eggs, chopped into small pieces
1 ripe avocado, pitted
2 tsp lemon juice
1 tbsp mayonnaise
1/2 tsp pepper powder
1/2 tsp paprika
1 tbsp coriander leaves, chopped
salt to taste

Preparation:

  1. Cut the avocado in half. Remove the pit and scoop out the flesh with a spoon to a bowl and add lemon juice and mash well with a fork.
  2. Add chopped egg, mayonnaise, pepper powder, paprika, salt and chopped coriander leaves into this and mix well all together.
  3. Toast the bread slices in a pan or toaster.
  4. Spread the prepared avocado-egg mixture over a bread slice and top with another slice of bread.
  5. Cut into triangles and then serve…

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