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Inji Thairu
Published on August 25, 2023
Ingredients:
3-4 tbsp ginger, finely chopped
2 green chillies
few curry leaves
3/4 cup yogurt
salt to taste
Preparation:
- Chop ginger and green chillies into fine pieces.
- In a bowl, add chopped ginger, green chillies, curry leaves, yogurt and salt and mix well.
- Serve as a side dish with rice..
Ingredients
- 3-4 tbsp ginger, finely chopped
- 2 green chillies
- few curry leaves
- 3/4 cup yogurt
- salt to taste
Instructions
- 1Chop ginger and green chillies into fine pieces.
- 2In a bowl, add chopped ginger, green chillies, curry leaves, yogurt and salt and mix well.
- 3Serve as a side dish with rice..
Description
A traditional side dish with yogurt, ginger, and green chillies, perfect for pairing with rice.