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Custard Apple Cream / Sitaphal Cream

Published on April 01, 2024
custard-apple-cream-sitaphal-cream

Ingredients:

2 custard apples

1 cup fresh cream

3 tbsp condensed milk

crushed almonds or cashew nuts

Preparation:

  1. Strain the custard apple pulp in a strainer to separate the seeds and pulp.
  2. In a bowl, add fresh cream and condensed milk and beat / mix until combined.
  3. Add the custard apple pulp and crushed nuts to the cream and mix well.
  4. Keep it in the refrigerator for 2-3 hours and serve cold...

Custard Apple Cream / Sitaphal Cream

By
Shabbu's Tasty Kitchen
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custard-apple-cream-sitaphal-cream

Ingredients

  • 2 custard apples
  • 1 cup fresh cream
  • 3 tbsp condensed milk
  • crushed almonds or cashew nuts

Instructions

  1. 1
    Strain the custard apple pulp in a strainer to separate the seeds and pulp.
  2. 2
    In a bowl, add fresh cream and condensed milk and beat/mix until combined.
  3. 3
    Add the custard apple pulp and crushed nuts to the cream and mix well.
  4. 4
    Keep it in the refrigerator for 2-3 hours and serve cold...

Description

A rich and creamy dessert made with custard apples and condensed milk, garnished with crunchy nuts.