Category: Malabar Recipes

Breakfast/ Dinner, Malabar Recipes, Ramadan/ Iftar Recipes

Aleesa

1 cups wheat, skinless (kuthiya gothambu)1 litre water1 medium onion2 garlic cloves4-5 chicken pieces3 piece cinnamon4 cloves2 tbsp gheesalt to taste1 cup coconut milk2 tbsp ghee For Garnishing: 3 tbsp ghee1 medium onion, thinly sliced10-12 cashew nuts, split10-12 raisinssugar, as required Preparation: Soak wheat in water for 6 hours or overnight. In a pressure cooker, […]

Crab, Malabar Recipes, Non Veg, Seafood

Njandu Basale Curry / Crab Curry With Malabar Spinach

Ingredients: 3/4-1 kg crabs, cleaned1 bunch basale / malabar spinach 1 1/2 cup grated coconut5 green chillies1 tsp coriander powder1/2 tsp turmeric powdergooseberry sized tamarind5 garlic cloves1 sprig curry leavessalt to taste Preparation: Cut and clean the crabs and keep it aside. Separate the leaves and stems of basale/ malabar spinach and wash it properly. […]

Breakfast/ Dinner, Malabar Recipes, Other Malabar Breakfast Items..., Snacks, Sweet Snacks

Aval and Pori Kuzhachathu / Sweetened Rice Flakes – Puffed Rice with Jaggery

Ingredients: 3 cups aval / rice flakes / beaten rice1 cup pori / puffed rice2 cup grated coconut1 cup grated jaggery1/2 tsp cardamom powdera pinch of salt Preparation: In a pan, add jaggery and melt it adding 1/2 cup of water and then strain it. Then add the grated coconut to the strained jaggery, mix […]

Breakfast/ Dinner, Clams, Malabar Recipes, Non Veg, Ramadan/ Iftar Recipes, Seafood

Kakka Irachi Pathiri (Elambakka Pathiri)/ Steamed Rice Pancakes Filled with Clams Masala

Ingredients: 1 cup cleaned clams / kakka irachi / elambakka1 onion, finely chopped2 garlic cloves, crushed2 green chillies, chopped1 tomato, chopped1/2 tsp turmeric powder1 tsp coriander powder1 tbsp chilli powder1 cup grated coconut1 tsp pepper powder2 cup rice flour/ pathiri podi2 cup water1 sprig curry leavessalt to taste2 tbsp oilbanana leaves/ parchment paper Preparation: Heat […]

Clams, Malabar Recipes, Non Veg, Ramadan/ Iftar Recipes, Seafood

Clams / Kakka Irachi Ada (Elambakka Ada)

Ingredients: 1 cup cleaned clams / kakka irachi / elambakka1 onion, finely chopped2 garlic cloves, crushed2 green chillies, chopped1 tomato, chopped1/2 tsp turmeric powder1 tsp coriander powder1 tbsp chilli powder1 cup grated coconut1 tsp pepper powder2 cup rice flour/ pathiri podi2 cup water1 sprig curry leavessalt to taste2 tbsp oilbanana leaves/ parchment paper Preparation: Heat […]

Malabar Recipes, Mutton, Non Veg

Mutton Brain Masala Roast

Ingredients: 1 mutton brain2 onions, finely chopped2 green chillies, chopped1 tsp garlic paste1 tsp ginger paste1 small tomato, chopped2 -2 1/2 tsp chilli powder1/2 tsp garam masala1/2 tsp pepper powdersalt to tastechopped coriander leavesoil as required Preparation: Clean the mutton brain properly and gently cut into pieces. Then marinate it with 1 tsp chilli powder, […]