My experiments in cooking…
For this month’s Muslim Food Blogger’s Challenge , I have chosen the theme ” Thirst Quenchers“, which I missed in July..I chose to make Blood Orange Lemonade which will serve as a refreshing drink especially during summer.. Ingredients: 1 cup fresh blood orange juice ( from 3 blood oranges) […]
After 2 months break, Muslim Food Blogger’s Challenge is back and the theme chosen for this month is “Sandwiches”. I am participating here after a long break… Made some tuna salad, so thought of making some sandwiches with that… Ingredients: 6-8 bread slices, or […]
For Muslim Food Bloggers group challenge, this month’s theme is ” Cooking with an Ingredient – Pomegranate “. I prepared Pomegranate Spritzer which will serve as a refreshing drink especially during summer.. Ingredients: 1 big pomegranate / 2 cups of pomegranate arils (seeds) 2 tbsp sugar 3 tbsp […]
For Muslim Food Bloggers group challenge, this month’s theme is ” Cooking from a Country – Iran”. I chose a simple dip named as Mast o Khiar – the Persian yoghurt and cucumber dip. “Mast” means yoghurt and “Khiar” means cucumber. Mast-o-Khiar is a […]
For this month’s Muslim Food Blogger’s Challenge , I have chosen the theme ” Arabic Sweets“, which I missed last year December.. I chose the Arabic dessert Kunafa , made with shredded kunafa/ kataifi dough, cream and cheese and soaked in sugar syrup… Ingredients: 300 Kunafa dough / […]
After 2 months break, Muslim Food Blogger’s Challenge is back and the theme chosen for this month is ” Back to school lunch box ideas”. Most of the days my kids prefer sandwiches, but occasionally they like to have fried rice, pasta etc in their lunchbox. […]
The theme chosen for this month’s Muslim Food Blogger’s Challenge is ” Cooking with ingredient – Cucumber “ in which cucumber is used as one of the main ingredient. Cucumber is my kids favourite vegetable and they usually take it to school as their snack. Some of the cucumber […]
As the blessed month of Ramadan is approaching, the theme chosen for this month’s Muslim Food Blogger’s Challenge is “Ramadan food from the Islamic world”. I tried an Arabic dish known as Luqaimat for this challenge. Luqaimat / Fried sweet dumpling is a very famous Arabic dessert […]
For Muslim Food Bloggers Challenge, this month’s theme is ” Breakfast”. I am choosing the carrot idiyappam as this month’s challenge, which can be served with any curry of your choice. There is not much difference in the taste compared to traditional idiyappam. I enjoy trying different […]
The theme for this month’s Muslim Food Blogger’s Challenge is ” meat based recipes “. I got this recipe from Lakshmi Nair’s Cookery Show – Magic Oven..It has a rich and thick gravy and goes well with naan, batura, ghee rice etc… Ingredients: 1/2 kg mutton, cut into […]
For Muslim Food Bloggers group challenge, this month’s theme is ” Cooking with Honey “ – in which honey is used as one of the main ingredient…Since it is term holidays for kids, I tried yummy cupcakes for them… Ingredients: 1/2 cup self-raising flour 1/2 cup ground […]
The theme for this month’s Muslim Food Blogger’s challenge is “Ramadan Memories”. I am sharing Ragi/ Muthari Kaachiyathu, which is one of my nostalgic childhood Ramadan Iftar dishes. My mom used to prepare this in two different forms-either drinking consistency like this or thick kurukku type with sliced bananas…. Ingredients: […]