Category: Chutney/ Chammanthi

Chutney/ Chammanthi, Food, Kerala Dishes, Salads/ Condiments

Tomato – Pottukadala / Roasted Gram Chutney

Ingredients: 2 ripe big tomatoes, chopped1 small onion, chopped3 garlic cloves, slicedsmall piece ginger, chopped2 green chillies, choppeda pinch of turmeric powder1 tbsp kashmiri chilli powder1 tbsp roasted gram / pottukadala1 tbsp coriander leaves, choppedsalt to taste1 tbsp oil Preparation: Heat oil in a pan and add garlic, ginger and green chillies and saute till […]

Chutney/ Chammanthi, Food, Kerala Dishes

Tomato Chutney

Ingredients: 2 ripe big tomatoes, chopped 1 big onion, chopped 2 medium green chillies, chopped 3 big garlic cloves, chopped 1/2 tsp asafoetida 1 tbsp kashmiri chilli powder 1 tsp mustard seeds 1/2 tsp fenugreek seeds 1 sprig curry leaves 2-3 dry red chillies salt to taste 2 tbsp oil Preparation: Heat 1 tbsp oil […]

Chutney/ Chammanthi, Food

Tricolor Coconut Chutneys

Ingredients: Tomato Coconut Chutney ( Saffron Colour) 1/2 cup grated coconut 2 small tomatoes, chopped 1/4-1/2 tsp tamarind 3 dried red chillies 1/2 tsp urad dal 1/2 tsp mustard seeds few curry leaves salt to taste 1 tbsp oil Coconut Curd Chutney ( White Colour) 1/2 cup grated coconut 4 tbsp yoghurt 1/2 inch ginger, […]

Chutney/ Chammanthi, Food, Kerala Dishes, Vegetarian

Uppilitta Ambazhanga Chammanthi / Brined Hog Plum Chutney

Ingredients: 5-6 uppilitta ambazhanga/ brined hog plums 1 cup grated coconut 2 shallots 3-5 green chillies few curry leaves salt  to taste Preparation: In a blender, add the hog plums, grated coconut, green chillies, shallots and curry leaves and grind together into a coarse paste adding about 1-2 tbsp water. Adjust the salt and transfer […]

Chutney/ Chammanthi, Food

Pottukadala Chutney/ Roasted Gram Chutney

Ingredients: 1/2 cup pottukadala / roasted gram 1 cup grated coconut 2 green chillies 1 shallot small piece ginger salt to taste 1/2 tsp mustard seeds 2 dried red chillies 1 sprig curry leaves 1 tbsp oil Preparation: Grind roasted gram, grated coconut, green chillies, ginger, shallot and salt together to a smooth paste adding […]

Chutney/ Chammanthi, Food, Vegetarian

Radish Chutney

Ingredients: 4-5 pink radish (1/2 cup), peeled and grated 1 ripe tomato, chopped a small piece of tamarind 5-6 dry red chillies 2 garlic cloves 1 tbsp coriander leaves, chopped 1/2 tsp mustard seeds 1 sprig curry leaves salt to taste 2-3 tsp oil Preparation: Heat little oil in a pan and add grated radish […]

Chutney/ Chammanthi, Food

Kara Chutney / Spicy Red Chutney

Ingredients: 1 cup shallots 1 tomato, chopped 3-4 dry red chillies small gooseberry sized tamarind salt to taste 1 tsp mustard seeds 3/4 tsp urad dal 1 sprig curry leaves 3 tbsp oil Preparation: Grind together shallots, tomato, dry red chillies, tamarind and salt to a smooth paste. Heat oil in a pan and splutter […]