Category: Sweet Snacks

Kerala Dishes, Ramadan/ Iftar Recipes, Snacks, Sweet Snacks

Sharkara Pazhampori / Banana Fritters with Wheat Flour and Jaggery

Ingredients: 3 big ripe plantians/ kerala bananas ( nendrapazham)1 cup wheat flour1/2 cup jaggery, grated or powdered2 -3 tbsp rice flour2 tsp black sesame seeds1/4 tsp baking powdera pinch of salt1 cup thick coconut milkoil for frying Preparation: Peel and slice bananas lengthwise and keep it aside. In a bowl, add wheat flour, rice flour, […]

Malabar Recipes, Snacks, Sweet Snacks

Mango Pori / Mango Fritters

Ingredients: 1 ripe thick fleshed mango1/2 cup plain flour / maida2 tbsp corn flour1 1/2 tbsp sugara pinch of salta pinch of turmeric powderoil for frying Preparation: Peel and cut the mango into medium sized cubes. In a bowl, add plain flour, corn flour, a pinch of salt, sugar and a pinch of turmeric powder […]

Snacks, Sweet Snacks


Ingredients: 1 cup plain flour1/4 cup unsalted butter, diced into small pieces1 tbsp sugar1 cup water1/4 tsp salt1 large egg1/2 tsp vanilla essenceoil for frying For Cinnamon-Sugar Coating: 1/2 cup sugar3/4 tsp ground cinnamon Preparation: Combine together 1/2 cup sugar and ground cinnamon in a shallow bowl/ plate and keep it aside. In a large […]

Breakfast/ Dinner, Snacks, Sweet Snacks

Mangalore Buns

Ingredients: 1 cup plain flour1 medium sized ripe banana2 tbsp yogurt/ curd1 tsp cumin seeds2 tbsp sugar1/2 tsp baking soda1/2 tsp salt oil for frying Preparation: In a large bowl, add banana and sugar and mash it thoroughly without any lumps. Add yogurt, baking soda, cumin seeds and salt and mix well. Add plain flour […]

Breakfast/ Dinner, Malabar Recipes, Other Malabar Breakfast Items..., Snacks, Sweet Snacks

Aval and Pori Kuzhachathu / Sweetened Rice Flakes – Puffed Rice with Jaggery

Ingredients: 3 cups aval / rice flakes / beaten rice1 cup pori / puffed rice2 cup grated coconut1 cup grated jaggery1/2 tsp cardamom powdera pinch of salt Preparation: In a pan, add jaggery and melt it adding 1/2 cup of water and then strain it. Then add the grated coconut to the strained jaggery, mix […]

Kerala Dishes, Snacks, Sweet Snacks

Wheat Unniyappam

Ingredients: 2 cups wheat flour3 ripe small bananas/ cherupazham / palayankodan pazham 2 cups jaggery, grated3 tsp back sesame seeds1 tsp cardamom powder2 tsp gheeoil for frying Preparation: In a pan, add jaggery and melt it adding 1/2 cup of water, strain it and keep it aside to cool completely. Puree the bananas using a […]