Category: Pulissery

Kerala Dishes, Pulissery, Sadhya Recipes, Veg - Curries & Gravies, Vegetarian

Thakkali Moru Curry / Tomato Pulissery

Ingredients: 2-3 tomatoes/ thakkali , cubed1 cup grated coconut1 1/2 -2 cups yoghurt, beaten1/2 tsp turmeric powder1/2 tsp chilli powder3 green chillies2 shallots1/2 tsp cumin seeds1/2 tsp mustard seeds1/4 tsp fenugreek seeds2-3 dry red chilliesfew curry leavessalt to tasteoil Preparation: Grind grated coconut with cumin seeds, shallots, 2 green chillies and 1/4 tsp turmeric powder to […]

Kerala Dishes, Pulissery, Veg - Curries & Gravies, Vegetarian

Ambazhanga Moru Curry / Hog Plum Pulissery

Ingredients: 8-10 ambazhanga / hog plum1 cup grated coconut2 shallots1/2 tsp turmeric powder1/2 tsp chilli powder1/2 tsp cumin seeds3 green chillies1 1/2 cup yoghurt, beaten1 tsp mustard seeds1/2 tsp fenugreek seeds3 dry red chillies1 sprig curry leavessalt to taste1 tbsp oil Preparation: Grind grated coconut with cumin seeds, shallots, 2 green chillies and 1/4 tsp […]

Kerala Dishes, Pulissery, Veg - Curries & Gravies, Vegetarian

Beetroot Leaves Pulissery / Beet Greens Pulissery

Ingredients: 200 gm beetroot leaves, finely chopped1 1/4 cup grated coconut1/2 tsp cumin seeds3 green chillies1/2 tsp turmeric powder 1/2 tsp chilli powder1 cup yoghurt, beaten1/2 tsp mustard seeds2 dry red chillies1 sprig curry leavessalt to taste1 tbsp oil Preparation: Wash the beetroot leaves and chop them into fine pieces and keep it aside. Grind […]

Food, Kerala Dishes, Pulissery, Veg - Curries & Gravies, Vegetarian

Red Spinach / Chuvanna Cheera Pulissery

Ingredients: 200 gm red spinach / red amaranth / chuvanna cheera, finely chopped1 1/4 cup grated coconut1/2 tsp cumin seeds3 green chillies1/2 tsp turmeric powder 1/2 tsp chilli powder1 cup yoghurt, beaten1/2 tsp mustard seeds2 dry red chillies1 sprig curry leavessalt to taste1 tbsp oil Preparation: Wash the red spinach leaves and chop them into […]

Food, Kerala Dishes, Pulissery, Sadhya Recipes, Veg - Curries & Gravies, Vegetarian

Apple Pulissery

Ingredients: 2 apples 1 1/4 cup grated coconut1/2 tsp cumin seeds1/2 tsp turmeric powder 3 shallots3 green chillies, slit3/4 tsp kashmiri chilli powder1 1/2 cup yoghurt, beaten1 tsp mustard seeds1/4 tsp fenugreek seeds2 dry red chillies2 sprig curry leavessalt to taste1/2 tsp sugar1 tbsp oil Preparation: Peel and chop apples into small cubes. Grind grated […]