Category: Veg – Gravy Side Dish

Veg - Curries & Gravies, Veg - Gravy Side Dish, Vegetarian

Green Peas Butter Masala

Ingredients: 1 cup dried green peas ( 1 1/2 cup frozen green peas)2 onions, chopped3 tomatoes, chopped1 piece ginger, chopped5-6 big garlic cloves, chopped1 1/2 tbsp kashmiri chilli powder2 tsp coriander powder1 tsp garam masala1 1/2 tsp kasuri methi3 cardamoms3 cloves1 small piece cinnamon1 bay leaf1/4 cup fresh cream1/2 tsp sugar3 tbsp coriander leaves, choppedsalt […]

Veg - Curries & Gravies, Veg - Gravy Side Dish, Vegetarian

Aloo Matar Masala / Potato and Green Peas Masala (Pressure Cooker Method)

Ingredients: 2 potatoes, peeled and cubed1/2 cup green peas (fresh / frozen)1 big onion, chopped1 1/2 tsp ginger-garlic paste1 tbsp gram flour / besan / kadalamavu1/2 tsp turmeric powder2 tsp kashmiri chilli powder1 tsp coriander powder1/2 tsp garam masala1/4 tsp cumin powder1 cinnamon stick1 tsp cumin seedssalt to taste2 tbsp oil2 tbsp coriander leaves, chopped […]

Kerala Dishes, Veg - Curries & Gravies, Veg - Gravy Side Dish, Vegetarian

Vendakka (Okra) Thalippu / Thalichathu

Ingredients: 1 cup vendakka / okra / lady’s finger, chopped5-6 shallots, sliced2 garlic cloves, crushed5 kanthari mulaku (bird’s eye chilli) or 2-3 green chillies, chopped1/4 tsp turmeric powdersalt to taste1 1/2 tbsp coconut oil Preparation: Heat coconut oil in a pan and add chopped shallots and crushed garlic and saute well. Add green chillies , […]

Veg - Curries & Gravies, Veg - Gravy Side Dish, Vegetarian

Gobi Manchurian with Gravy

Ingredients: 1 big cauliflower2 celery sticks, finely chopped (3 tbsp)3 green chillies, finely chopped4 medium onions, finely chopped1/2 cup plain flour1/2 cup corn flour1 1/2 tbsp garlic paste1 tbsp ginger paste3 tbsp soy sauce6-7 tbsp tomato sauce1- 1 1/2 tbsp kashmiri chilli powder1 tsp pepper powder1 tsp sugarsalt to taste2 tbsp spring onion, choppedwater, as […]

Kerala Dishes, Malabar Recipes, Veg - Curries & Gravies, Veg - Gravy Side Dish, Vegetarian

Kumbalanga – Vellapayar Curry / Ash Gourd – Black Eyed Beans Curry

Ingredients: 1 cup vellapayar / black eyed beans2 cups ash gourd / kumbalanga, peeled and cubed1 1/2-2 tsp chilli powder1 tsp coriander powder1/2 tsp turmeric powder2 garlic cloves, crushed2 green chillies, slit1 onion, sliced1 tomato, chopped1 cup grated coconut1 tsp fennel seeds3-4 shallots1 tsp mustard seeds2 dry red chillies1 sprig curry leavessalt to taste1 tbsp […]

Kerala Dishes, Veg - Curries & Gravies, Veg - Gravy Side Dish, Vegetarian

Easy Breakfast Sambar

Ingredients: 1/2 cup toor dal 2 medium onions, cubed1 big potato, cut into cubes1 big carrot, cut into cubes2 medium tomatoes, chopped1 big piece pumpkin, cut into cubes2 big green chilliessmall lemon sized tamarind1/2 tsp turmeric powder2 tsp heaped kashmiri chilli powder2 1/2 heaped tsp coriander powder1/2 tsp asafoetida1/4 tsp fenugreek powder1 tbsp jaggery, grated1/2 […]

Paneer, Veg - Curries & Gravies, Veg - Gravy Side Dish, Vegetarian

Navratan Korma / Navaratna Kurma

Ingredients: 1 cup carrot, cut into small cubes1/2 cup beans, chopped1/4 cup cauliflower, chopped1/2 cup potato, peeled and chopped into small cubes1/2 cup paneer, chopped into small cubes1/2 cup apple, chopped into small cubes1/2 cup pineapple, chopped into small cubes1/4 cup grapes1 big onion, cut into cubes2 green chillies, chopped50 gm cashew nuts1/2 tsp kashmiri […]

Veg - Gravy Side Dish, Vegetarian

White Mushroom Kurma

Ingredients: 250 gm mushrooms, sliced1 onion, chopped1/2 tomato, chopped1 tbsp ginger, thinly sliced3-4 garlic, thinly sliced4-5 green chillies, slit1/2 cup grated coconut5-6 cashew nutsa pinch of turmeric powder1/2 tsp garam masala1/2 tsp pepper powder2 pinch of fennel powder3 cloves1 piece of cinnamon1 cardamom1 sprig curry leaves2 tbsp coriander leaves, choppedsalt to taste2- 3 tbsp oil […]

Kerala Dishes, Veg - Curries & Gravies, Veg - Gravy Side Dish, Vegetarian

Easy Kadala Curry / Black Chickpeas Curry

Ingredients: 1 cup kadala / black chickpeas1 big onion, chopped6-8 shallots, sliced1/2 tsp turmeric powder2 tsp coriander powder1 1/2-2 tsp kashmiri chilli powder3/4 tsp garam masala1 cup medium thick coconut milk1 tsp mustard seeds3 dry red chillies1 sprig curry leaves salt to taste2 tbsp coriander leaves, chopped1 1/2 tbsp coconut oil Preparation: Soak kadala / […]