Apple Blueberry Honey Bread

Ingredients:

1 1/2 cup + 1 tbsp plain flour

1 tsp baking soda

1/2 tsp salt

1 large egg

1/2 cup sour cream

1/3 cup oil

1/3 cup honey

1/4 cup sugar

1 tsp vanilla essence

1 apple, grated

1 cup blueberries

Preparation:

1. Preheat the oven to 180 degree celcius. Grease a loaf pan with butter or spray with baking spray ( or line with baking paper).
2. Sift together plain flour, baking soda and salt in a mixing bowl and keep it aside.
3. In a large mixing bowl, add egg, sour cream, oil, honey, sugar, vanilla essence and grated apple and whisk until just combined.
4. Then slowly stir in the flour mixture with a spatula into the batter, until just combined. Do not overmix.
5. In a small bowl, combine and toss together blueberries and 1 tbsp flour.
6. Add this blueberries into the batter and gently stir.
7. Then transfer the batter into the prepared loaf pan and spread evenly with a spatula.
8. Bake in the preheated oven for about 45-50 minutes or until the toothpick inserted in the centre comes out clean.
9. Cool for 10 minutes, then turn out onto a wire rack to cool completely... Then slice the bread and serve...