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Editorial Recipe
Carrot Milkshake
Ingredients: 2 big carrots 2 cups chilled milk 4-5 tbsp sugar (add more or less to your taste) 1 scoop vanilla ice cream (optional) Preparation: Peel and chop carrots into small pieces and cook it adding enough wate...
Published on June 19, 2016

Ingredients:
2 big carrots
2 cups chilled milk
4-5 tbsp sugar (add more or less to your taste)
1 scoop vanilla ice cream (optional)
Preparation:
- Peel and chop carrots into small pieces and cook it adding enough water. Let it cool completely.
- In a blender, add cooked carrots, chilled milk and sugar and blend well until smooth.
- Then add vanilla ice cream to this and blend again for a minute till well combined.
- Pour into serving glasses and serve.....
