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Chakkakuru Ularthu/ Jackfruit Seeds Stir Fry
Published on October 24, 2012

Ingredients:
250 gm jack fruit seeds
1/2 tsp turmeric powder
1/2 cup shallots
5 dry red chillies
5 cloves garlic
1 tsp mustard seeds
2 sprigs curry leaves
1 1/2-2 tbsp oil
salt
Preparation:
- Peel and cut jackfruit seeds into lengthwise and cook them with turmeric powder and salt adding enough water.
- Crush shallots, dry red chillies and garlic together and keep it aside.
- Heat oil in a pan and splutter mustard seeds. Add crushed mixture and curry leaves and saute well.
- Add cooked jackfruit seeds and stir well for few minutes. Remove from flame and serve with rice..
Recipe Source: Vanitha Magazine