Chocolate Dates Samosa

Ingredients:

1/2 cup over ripe dates

2 tbsp nuts (almonds or cashew nuts), chopped

1 tbsp ghee

1 tbsp milk powder or desiccated coconut

samosa sheets, as required

1/2 cup chocolate, melted ( white/ milk/ dark chocolate)

Preparation:

1. Heat 1 tbsp ghee in a pan and saute the dates and nuts.
2. Add milk powder or desiccated coconut into this and saute and mix to a dough.
3. Roll into small balls and stuff inside the samosa sheet and seal it properly.
4. Then pan fry with little ghee/ butter or oil.
5. Dip in melted chocolate and serve garnished with chopped pista..

Recipe Source: Shabosphere (Instagram)