Chocolate Fudge Brownie

Ingredients:

3/4 cup plain flour

1/4 cup cocoa powder

1 cup sugar

1/4 tsp baking powder

1/4 tsp salt

1/2 cup / 115 gm butter, melted

2 eggs

1/2 tsp vanilla essence

Preparation:

1. Preheat the oven at 180 degree celcius. Grease a square baking pan with butter and dust it with flour and keep it aside.
2. In a large mixing bowl, add melted butter, plain flour, cocoa powder, baking powder, sugar, salt, eggs and vanilla essence and beat it with an electric beater for about 2-3 minutes (just to mix well).
3. Pour the prepared batter to the greased pan and bake it for 25-30 minutes or until a skewer inserted at the centre of the brownie comes out clean.
4. Remove from the oven and cool it at room temperature. Cut it into squares and serve...

Recipe Source: Sanaas Recipe Notebook