Creamy Mushroom Broccoli

Ingredients:

1 small broccoli, cut into florets

1 cup mushrooms, sliced

2 tsp plain flour

1 1/2 cup milk

3 garlic cloves, finely chopped

2 tsp pepper powder

1 tsp oregano

salt to taste

3 tbsp butter

Preparation:

1. Heat 1 1/2 tbsp butter in a pan over medium flame and add chopped garlic and saute for 30 seconds.
2. Add broccoli florets and sliced mushrooms and stir fry until tender and keep it aside.
3. In the same pan, melt 1 1/2 tbsp butter and add plain flour and stir for a minute.
4. Add milk gradually and stir continuously to avoid lumps and cook until slightly thickened.
5. Add pepper powder, oregano and salt and mix well.
6. Then add the stir fried broccoli and mushroom and mix well and cook for another 2 minutes.
7. Remove from the flame and serve as a side or as a main meal...