Crispy Fried Chicken

Ingredients:

1 kg chicken pieces

1 tbsp garlic paste

1 tbsp ginger paste

1 tbsp tomato sauce

1 tbsp chilli sauce

1 tbsp soy sauce

1 tsp pepper powder

1 1/2 cup water

salt

For the batter:

1 1/2 cup plain flour (maida)

1 egg, lightly beaten

1/2 tsp pepper powder

1/2 tsp turmeric powder 

2 cup water

salt

bread crumbs for coating

oil for frying

Preparation:

1. In a pan add chicken pieces, ginger paste, garlic paste, tomato sauce, chilli sauce, soy sauce, pepper powder and salt and mix well.
2. Add 1 1/2 cup water, cover and cook the chicken pieces for about 10 minutes.
3. In another bowl, add plain flour, beaten egg, pepper powder, turmeric powder, salt and water and make a loose batter.
4. Dip the chicken pieces in the batter and roll it in bread crumbs.
5. Heat oil in a pan, deep fry the chicken pieces till crisp and golden. Serve hot..

Recipe Source: Magic Oven Sending to Ramadan Friendly Recipes Event by The Halal Foodie