Ingredients:

1/2 kg plain flour

1/4 tsp baking soda

a pinch of salt

3 eggs

1 cup sugar, powdered

3/4 tsp vanilla essence

1/2-3/4 cup water

oil, for frying

Preparation:

1. Sift together plain flour , baking soda and salt in a bowl and keep it aside.
2. Add eggs in another bowl and beat well using whisk.
3. Add sugar and vanilla essence and beat well until it is mixed.
4. In a large bowl, add sifted flour and make a well in the centre and add egg mixture and mix well with spoon. Add water, if required little by little, mix well and then knead well to a smooth dough.
5. Divide the dough into two. Sprinkle little flour on a baking paper and place the dough and flatten the dough into 1/2 " inch thick using a rolling pin.
6. Cut into small squares and make a small deep cut in the centre. Repeat the same with the remaining dough.

7. Heat oil in a pan and deep fry till golden brown at low-medium flame.

8. Drain on paper towels and cool completely. Serve with tea / coffee...

Recipe Source: Lekshmi Nair Vlogs (YouTube)