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Editorial Recipe
Fresh Lemon juice / Naranga Vellam
A refreshing homemade lemonade made with freshly squeezed lemons, sugar, and a pinch of salt. Perfect for a hot day and best served chilled with ice cubes.
Published on June 06, 2016
Ingredients:
2 lemons
3-3 1/2 cup cold water
1/4 cup sugar (or as required to your taste)
a pinch of salt
few ice cubes
Preparation:
- Cut the lemons into half .
- In a bowl/ jug, squeeze fresh lemon juice (about 1/4 cup) using lemon squeezer or by your hand.
- Add cold water, sugar and salt to this and stir well till the sugar dissolves completely.
- Strain the juice and pour it in serving glasses,,Serve chilled with ice cubes....
Recipe Card
Fresh Lemon juice / Naranga Vellam
By
Shabbu's Tasty Kitchen
Prep Time
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Cook Time
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Total Time
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Yield
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Cuisine
Kerala,South Indian,Indian
Category
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Ingredients
- 2 lemons
- 3-3 1/2 cup cold water
- 1/4 cup sugar (or as required to your taste)
- a pinch of salt
- few ice cubes
Instructions
- 1Cut the lemons into half.
- 2In a bowl/ jug, squeeze fresh lemon juice (about 1/4 cup) using lemon squeezer or by your hand.
- 3Add cold water, sugar and salt to this and stir well till the sugar dissolves completely.
- 4Strain the juice and pour it in serving glasses.
- 5Serve chilled with ice cubes.
Description
A refreshing homemade lemonade made with freshly squeezed lemons, sugar, and a pinch of salt. Perfect for a hot day and best served chilled with ice cubes.