Herbed Corn Rice

Ingredients:

1 cup basmati rice

1 cup sweetcorn kernels

2 tbsp garlic, finely chopped

1 medium onion, finely chopped

1 tsp chilli flakes

1 tsp oregano

1/2 cup coriander leaves, finely chopped

salt to taste

2 tbsp oil

Preparation:

1. Wash the rice and cook it in a deep pan adding enough water and salt till done. Drain the water and keep it aside.
2. Heat oil in a thick bottomed pan and add finely chopped garlic and saute until golden brown.
3. Add finely chopped onion and saute for 2 minutes.
4. Add sweetcorn and saute for 3 minutes.
5. Add chilli flakes, oregano and salt and mix well.
6. Add chopped coriander leaves and mix well.
7. Then add the cooked rice to this, mix well and cook for 2-3 minutes on low flame. Remove from flame and serve hot...