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Ice Apple Milk Sarbath / Nungu Paal Sarbath

Published on July 01, 2024
ice-apple-milk-sarbath-nungu-paal-sarbath

Ingredients:

4 ice apples / palm fruits / nungu

1 1/4 cup cold milk

2 tbsp nannari syrup / naruneendi syrup

2 tsp basil seeds

ice cubes

Preparation:

  1. Soak basil seeds in 2 tbsp water for 10 minutes.
  2. Peel and chop the ice apples into fine pieces.
  3. In a large serving glass, add soaked basil seeds, ice apple pieces, cold milk and nannari syrup and mix well with a spoon.
  4. Top it with ice cubes and serve chilled…

Ice Apple Milk Sarbath / Nungu Paal Sarbath

By
Shabbu's Tasty Kitchen
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ice-apple-milk-sarbath-nungu-paal-sarbath

Ingredients

  • 4 ice apples / palm fruits / nungu
  • 1 1/4 cup cold milk
  • 2 tbsp nannari syrup / naruneendi syrup
  • 2 tsp basil seeds
  • ice cubes

Instructions

  1. 1
    Soak basil seeds in 2 tbsp water for 10 minutes.
  2. 2
    Peel and chop the ice apples into fine pieces.
  3. 3
    In a large serving glass, add soaked basil seeds, ice apple pieces, cold milk and nannari syrup and mix well with a spoon.
  4. 4
    Top it with ice cubes and serve chilled.

Description

A refreshing summer drink made with sweet ice apples and creamy milk, flavored with nannari syrup and topped with basil seeds.