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Jackfruit / Chakka Popsicles
Published on July 28, 2021

Ingredients:
10 ripe / 1 cup jackfruit pieces , chopped into small pieces
sugar, as required
1 cup milk ( or 4-5 tbsp milk powder and enough water)
Preparation:
- In a blender, add jackfruit pieces, sugar and milk and blend well until smooth.
- Pour this mixture into popsicle moulds and freeze for 8 hours or overnight.
- To release the popsicles, run the moulds under warm water for 30 seconds...