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Editorial Recipe
Kebab-e-Fruit / Fruit Kebabs
Ingredients: 6-8 strawberries, sliced each into two pieces 2 kiwifruits, peeled and sliced 2 bananas, peeled and chopped into rounds 1 cup red watermelon, cubed 1 cup yellow watermelon, cubed 1/2 cup sugar 1 cup water 1...
Published on May 28, 2017

Ingredients:
6-8 strawberries, sliced each into two pieces
2 kiwifruits, peeled and sliced
2 bananas, peeled and chopped into rounds
1 cup red watermelon, cubed
1 cup yellow watermelon, cubed
1/2 cup sugar
1 cup water
1 star anise
1/4" piece ginger, chopped
6-8 skewers
Preparation:
- Combine sugar, water, star anise and chopped ginger in a saucepan and bring it to a boil over medium flame, stirring occasionally. Once it starts boiling, reduce the flame and let it simmer for 5-7 minutes to a thick syrup..
- Remove it from the flame and cool to room temperature. Then strain the syrup and keep it aside.
- Thread the fruits onto the skewers in colourful pattern and then arrange them in a serving platter.
- Drizzle the prepared syrup over each fruit skewers/ kebabs and then serve....
- You can use any fruits of your choice....

