Lotus Biscoff Milkshake

Ingredients:

2 lotus biscuits

1 cup chilled milk

1 1/2 -2 tbsp lotus biscoff spread

2 scoop vanilla ice cream

1 tbsp sugar

8-10 ice cubes

Preparation:

1. In a blender, add crushed lotus biscuits, chilled milk, lotus biscoff spread, ice cream, sugar and ice cubes and blend well.
2. Pour into serving glasses and top it with whipped cream/ ice cream and sprinkle some powdered lotus biscuit..