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Editorial Recipe
Mango - Custard Milkshake
Ingredients: For Custard: 500 ml milk 4 tbsp custard powder 4 tbsp sugar For Milkshake: 1 cup custard 1/4 cup condensed milk (or 3-4 tbsp sugar) 1 mango, peeled and chopped 500 ml chilled milk Preparation: In a bowl, add...
Published on December 02, 2024
Indian Cuisine

Ingredients:
For Custard:
500 ml milk
4 tbsp custard powder
4 tbsp sugar
For Milkshake:
1 cup custard
1/4 cup condensed milk (or 3-4 tbsp sugar)
1 mango, peeled and chopped
500 ml chilled milk
Preparation:
- In a bowl, add custard powder and 1/2 cup of milk and mix well without any lumps.
- Heat remaining milk in a saucepan adding sugar on medium flame. When it reaches the boiling point, add the custard mixture and stir continuously till it thickens.
- Remove from the flame and transfer to a bowl. Keep it aside to cool.
- To prepare the milkshake, add 3/4-1 cup prepared custard, condensed milk or sugar, chopped mango and chilled milk in a blender and blend well until smooth.
- Pour the prepared milkshake into serving glasses and serve....
- You can store the prepared custard in the fridge and can use later to prepare milkshakes...
