Nutella Puff Pastry Turnovers / Nutella Puff Triangles

Ingredients:

puff pastry sheet, thawed

3 tbsp nutella ( or as required)

1 beaten egg, for brushing

icing sugar, for dusting

Preparation:

1. Preheat the oven to 200 degree celcius. Grease a baking tray with oil or line it with aluminium foil/ parchment paper.
2. Cut the thawed puff pastry sheet into squares.
3. Spoon 1 tsp nutella into the centre of each of the puff pastry squares.
4. Fold to form a triangle and press with a fork to seal the edges.
5. Arrange the folded puff triangles on the greased baking tray and brush with beaten egg.
6. Bake it in the preheated oven for 15-20 minutes or until the puffs turn golden brown...
7. Dust with icing sugar and serve..