Editorial Recipe

Pacha Manga ( Raw Mango) Kulukki Sarbath

Ingredients: 1 small raw mango / pacha manga, peeled and chopped small piece ginger 1/4 cup / 3-4 tbsp sugar lemon juice of 1 lemon pinch of salt 1 green chilly, slit 2 tsp basil seeds ice cubes Preparation: Soak the bas...

Published on March 28, 2020
pacha-manga-raw-mango-kulukki-sarbath

Ingredients:

1 small raw mango / pacha manga, peeled and chopped

small piece ginger

1/4 cup / 3-4 tbsp sugar

lemon juice of 1 lemon

pinch of salt

1 green chilly, slit

2 tsp basil seeds

ice cubes

Preparation:

  1. Soak the basil seeds in 1/4 cup of water for 10-15 minutes.
  2. In a saucepan, bring 1/4 cup water and 1/4 sugar to a boil over medium heat until sugar dissolves, about 5 minutes. Remove from the flame and let it cool.
  3. In a blender, add chopped raw mango, ginger and pinch of salt and grind well adding little water until smooth. Strain the prepared juice and keep it aside.
  4. In a shaker / bottle with lid, add mango juice, 3-4 tbsp of the prepared sugar syrup, lemon juice, green chilly, basil seeds, ice cubes and 1 cup of cold water.
  5. Close it with lid and shake well for 1-2 minutes. Pour into the serving glasses and serve immediately...