Pineapple - Basil Seed Drink

Ingredients:

2 cups pineapple, peeled and chopped

1 1/2 cup chilled water

2-3 tbsp sugar or as required

1 tbsp basil seeds/ sabja seeds/ kaskas

Preparation:

1. Soak the basil seeds in 1/2 cup of water for 10-15 minutes.
2. Peel and cut pineapple into small pieces.
3. In a blender, add the pineapple pieces, sugar and water and blend well.
4. Strain the prepared juice and pour into a jug/ bowl and add the soaked basil seeds and stir well.
5. Pour into serving glasses and serve with ice cubes.....