Editorial Recipe

Prawn - Cauliflower Stir Fry

Ingredients: 1 cup cleaned prawns 2 cup cauliflower, cut into small florets 1 tbsp kashmiri chilli powder 1/4 tsp turmeric powder 1 tsp ginger paste 1 tsp garlic paste 1 tbsp tomato sauce a pinch red color (optional) few...

Published on June 15, 2014
prawn-cauliflower-stir-fry


Ingredients:

1 cup cleaned prawns

2 cup cauliflower, cut into small florets

1 tbsp kashmiri chilli powder

1/4 tsp turmeric powder

1 tsp ginger paste

1 tsp garlic paste

1 tbsp tomato sauce

a pinch red color (optional)

few coriander leaves, chopped

salt

3 tbsp oil

Preparation:


  1. Cook cleaned prawns with turmeric powder and salt adding 1/2 cup water and keep it aside.
  2. In a pan, boil 3 cups of water. Add cauliflower florets and salt and boil it for a minute, drain it and keep it aside.
  3. In a bowl, add cooked prawns, cauliflower, kashmiri chilli powder, garlic paste, ginger paste, red color and salt and mix well.
  4. Heat oil in a pan and add the marinated prawn-cauliflower mixture and stir fry for few minutes.
  5. Then add tomato sauce and mix well. 
  6. Remove from flame and garnish with chopped coriander leaves...Serve hot..