Sautéed Chicken with Vegetables

Ingredients:

1 cup chicken breast, cut into small cubes

1 cup broccoli, cut into florets

1/2 cup carrot, cut into thin slices

1/4 cup cauliflower, cut into florets

1 tsp pepper powder, or as required

1/2 tsp turmeric powder

1/2 tsp garlic powder

1 tsp red chilli flakes

salt to taste

1- 1 1/2 tbsp olive oil

Preparation:

1. Heat oil in a pan and add chopped chicken pieces and saute well for a minute.
2. Add pepper powder, salt, garlic powder and turmeric powder and mix well.
3. Add vegetables to this and mix well. Cook it covered for 6-8 minutes.
4. Add chilli flakes and mix well. Switch off the flame and serve...