Single Serve Banana Bread

Ingredients:

1 medium very ripe banana

2 tbsp sugar

1/4 tsp ground cinnamon

1 tbsp unsalted butter, melted

1 egg yolk

1/2 tsp vanilla essence

1/4 cup plain flour

1/4 tsp baking soda

1/4 tsp salt

Preparation:

1. Preheat the oven to 180 degree celcius and grease a bigger ramekin or two smaller ramekin with butter.
2. In a medium bowl, mash the banana with a fork.
3. Add the sugar and ground cinnamon and mix with the fork until well combined.
4. Add the melted butter, egg yolk and vanilla essence and mix well.
5. Then add the plain flour, baking soda and salt and stir until just combined.
6. Pour into the greased ramekin and bake for 25-30 minutes until golden brown on top and a toothpick inserted comes out with just moist crumbs, no wet batter.
7. Remove from the oven and cool slightly before serving...