Special Chicken Fry

Ingredients:

1 kg chicken

3 tsp ginger-garlic paste

1 1/2 tbsp chilli powder

4 tbsp corn flour

kasuri methi for sprinkling

salt

oil

Preparation:

1. Cut the chicken into pieces, clean it and marinate with ginger-garlic paste, chilli powder, corn flour and salt for half an hour.
2. Heat oil in a pan, add marinated chicken pieces and sprinkle little kasuri methi over the chicken pieces.
3. Cover with a lid and deep fry till done..

Recipe Source: Kattoor Kafe