Spicy Banana Fritters

Ingredients:

2 ripe plantians/ kerala bananas ( nendrapazham)

1/4 cup gram flour

2 tbsp rice flour

1/2 tsp chilli powder

salt to taste

oil, for frying

Preparation:

1. Peel and slice bananas lengthwise and keep it aside.
2. In a mixing bowl, add gram flour, rice flour, chilli powder and salt and mix well.
3. Add water little by little and mix well to make a smooth thick batter.
4. Heat oil in a pan. Coat each of the banana slices with the batter.
5. Deep fry them until it turns crisp on both sides. Remove from oil and serve with tea/ coffee...