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Editorial Recipe
Strawberry Banana Donuts
Ingredients: 1 cup all purpose flour 1/2 tsp baking powder 1/4 tsp salt 1 ripe banana 1/2 cup sugar 1/2 cup milk 1/2 tsp vanilla essence 1/4 cup oil 1/2 cup strawberries, chopped Preparation: Preheat oven to 180 degree c...
Published on July 26, 2017
American | European Cuisine

Ingredients:
1 cup all purpose flour
1/2 tsp baking powder
1/4 tsp salt
1 ripe banana
1/2 cup sugar
1/2 cup milk
1/2 tsp vanilla essence
1/4 cup oil
1/2 cup strawberries, chopped
Preparation:
- Preheat oven to 180 degree celcius. Lightly spray the doughnut pan with baking spray and keep it aside.
- In a large bowl, add all purpose flour, baking powder, salt and mix well.
- In another bowl, mash the ripe banana. Then add sugar, milk, oil and vanilla essence to this and mix well.
- Add wet ingredients ( step 3) to the flour mixture and mix well until combined.
- Gently fold in the chopped strawberries.
- Fill about 2/3 full of batter into the prepared doughnut pan using a spoon or a piping bag.
- Then bake in the preheated oven for 15 minutes or until light golden brown.
- Remove from the oven to a wire rack to cool completely.
- I used electric doughnut machine for preparing these donuts/ doughnuts......Preheat the doughnut machine. Spray doughnut machine with baking spray and fill bases of preheated doughnut rings with half of the batter. Then close the lid and cook for 6 minutes or until doughnuts are golden and cooked.


