Strawberry Cobbler

Ingredients:

3 cups fresh strawberries, chopped

1/2 cup + 1/2 cup sugar

1 cup plain flour

2 tsp baking powder

1/2 tsp salt

1 cup milk

1/2 tsp vanilla essence

110 gm / 8 tbsp unsalted butter, melted

Preparation:

1. Preheat the oven to 190 degree celcius.
2. In a bowl, add chopped strawberries and 1/2 cup sugar and toss to coat well and keep it aside.
3. In a large bowl, whisk together plain flour, baking powder, salt and 1/2 cup sugar.
4. Add in milk, vanilla essence and melted butter and stir until combined.
5. Grease a 9 inch casserole dish / baking dish and pour the batter evenly into the dish.
6. Spoon strawberries evenly on top of batter. Do not stir.
7. Bake it in the preheated oven for 35-40 minutes or until golden. Serve warm or cold...