Tag: Banana

Breakfast/ Dinner, Idiyappam, Kerala Dishes

Banana Idiyappam

Ingredients: 2 big ripe plantains/ kerala banana / nendrapazham1 cup rice flour (idiyappam flour)1 tsp ghee1/4 tsp salt1/2 cup grated coconut Preparation: Steam the bananas. Peel and then grind them into a smooth paste. In a bowl, add rice flour, ghee and a pinch of salt. Add banana paste little by little and mix well. […]

Kerala Dishes, Snacks, Sweet Snacks

Easy Unniyappam

Ingredients: 1 cup semolina2 ripe small bananas 3-4 cardamoms1 cup plain flour1 cup jaggery syrup (melt jaggery adding little water)a pinch of salt3 tbsp coconut bits, or as required1 tsp black sesame seeds1 tbsp gheeoil for frying Preparation: In a blender, add semolina, small bananas and cardamoms and blend well using 1 cup of water. […]

Cakes, Cakes & Bakes

Chocolate Banana Cake

Ingredients: 1 1/2 cup plain flour1/2 cup cocoa flour1 tsp baking powder1/4 tsp baking soda1/4 tsp salt2 bananas3/4 cup sugar1/2 cup oil1 tsp vanilla essence1 tsp vinegar1/4 cup walnuts, chopped3 tbsp chocolate chips Preparation: Preheat oven to 180 degree celcius. Grease a baking pan with butter / baking spray or line with baking paper. Sift […]

Bread / Loaf / Buns/ Rolls, Cakes & Bakes

Avocado Banana Bread

Ingredients: 1/2 cup avocado pulp2 ripe bananas3/4 cup sugar2 large eggs6 tbsp milk1 tsp vinegar1 tsp baking soda2 cup plain flour, sifted1/2 cup chocolate chips/ nuts Preparation: Preheat the oven to 190 degree celcius.¬†Grease a loaf pan with butter or spray with baking spray ( or line with baking paper). In a blender, add the […]

Ramadan/ Iftar Recipes, Snacks, Sweet Snacks

Fried Banana Pops

Ingredients: 1 large banana/ nendrapazham1 eggbread crumbs, as requiredoil for frying Preparation: Peel the banana and cut into thick rounds. Insert tooth pick on each piece as shown below.. 2. Beat an egg in a bowl. Dip each banana pop in this beaten egg and then roll it in the bread crumbs. 3. Heat oil […]