Ingredients: 1 cup paneer cubes1 medium potato1 medium carrot8 beans, chopped1/4 cup frozen peas1/2 inch ginger, finely chopped2 garlic cloves, finely chopped1 medium onion, finely chopped1 sprig curry leaves2 green chillies, chopped1/2 tsp fennel seeds1/4 tsp turmeric powder1 tsp coriander powder1/2 tsp garam masala1/2 cup grated coconut10 cashew nuts1/2 tsp pepper powder2 tbsp coriander leaves, […]
Tag: Carrot
Masala Batura
Ingredients: 2 cups plain flour1 tsp instant yeast1 tbsp sugarsalt to taste1 tbsp oil3-4 tbsp carrot, finely chopped2 green chillies, finely chopped3 tbsp coriander leaves, finely chopped2 tbsp yogurt1/2 cup warm milk1/4 cup warm water, or as requiredoil, for frying Preparation:
Carrot Semiya Pola / Carrot – Vermicelli Pola
Ingredients: 2 medium carrots4-5 large eggs1/2 cup milk2 cardamoms1/2 cup sugar (add to your sweetness)1 tbsp milk powder1/3 cup vermicelli / semiyaa pinch of salt1 tbsp ghee1 tbsp cashew nuts1 tbsp raisins Preparation:
Carrot Semiya Payasam / Carrot Vermicelli Kheer
Ingredients: 3/4 cup semiya / vermicelli4 cups milk1 big carrot1/2 cup condensed milk1/4-1/2 cup sugar (adjust sweetness according to your taste)2 tbsp ghee1/2 tsp cardamom powdera pinch of salt10-12 cashew nuts10-12 raisins Preparation:
Chena, Kaya and Carrot Kootu Curry
Ingredients: 1 big raw plantain/ kaya, peeled and cubed1 cup yam/ chena, peeled and cubed1 carrot, peeled and cubed3/4-1 cup brown chickpeas /kadala, cooked1 tsp chilli powder1/2 tsp turmeric powder1 tsp pepper powder1 tbsp grated jaggery1 cup grated coconut, for grinding1/2 cup grated coconut, for roasting1/2 tsp + 1/2 tsp cumin seeds1/2 urad dal1/2 tsp […]
White Sauce Pasta
Ingredients: 2 cups pasta 1/4 cup onion, finely chopped1 medium capsicum, finely chopped1 small carrot, finely chopped1 small tomato, finely chopped50 gm butter1 1/2 tbsp garlic, finely chopped1/2 cup plain flour / maida1 1/2 cup milk1 tbsp pepper powder1 tbsp chilli flakessalt to tasteoil, as required Preparation:
Pink Raita
Ingredients: 1/4 cup beetroot, chopped1 cup yogurt1 green chillies, finely chopped1/4 cup small onion, finely chopped2 tbsp grated carrot1/4 cup cucumber, chopped1 tbsp coriander leaves, chopped1/4 tsp cumin powdersalt to taste Preparation: Grind the chopped beetroot adding 2-3 tbsp water to a paste and keep it aside In a bowl, add yogurt, cumin powder and […]
Green Peas and Vegetable Curry
Ingredients: 1 1/2 cup dried green peas1 small onion, chopped2 small carrots, chopped7-8 beans, cut into 3/4 inch pieces1 potato, peeled and cubed3 green chillies, slit1 sprig curry leaves1/2 tsp chilli powder1 tsp coriander powder1/4 tsp turmeric powder3/4 tsp fennel powder1/4-1/2 cup thick coconut milksalt to taste2 dry red chillies1/2 tsp mustard seeds2 tsp oil […]
Uthappam / Mixed Vegetable Uthappam
Ingredients: 2 cups thick dosa batter3/4 cup onion, finely chopped ( or as required) 1 small tomato, chopped1 green chilli, finely chopped1/2 cup grated carrot2-3 tbsp coriander leaves, choppedsalt to tasteoil / ghee, as required Preparation: In a bowl, add grated carrot, chopped onion, tomato, green chillies, coriander leaves and mix well adding little salt. Keep […]
White Aviyal
Ingredients: 2 1/2 cups vegetables, chopped lengthwise ( I used raw plantains, carrots, drumsticks, beans, long beans, ash gourd and yam)5 green chillies3/4 cup grated coconut1/2 tsp cumin seeds1/2 cup sour yogurt, beaten2 sprig curry leaves2 tbsp coconut oilsalt to taste Preparation: Cut the vegetables into 2 inch long pieces ( about 2 1/2 cups […]
Carrot Beetroot Mezhukkupuratti / Stir Fry
Ingredients: 2 medium carrots1 medium beetroot1 onion (1/3 cup), chopped3 green chillies, slit1/4 tsp chilli powdera pinch of turmeric powdersalt to taste1 tbsp coconut oil Preparation: Peel and cut the carrots and beetroot lengthwise into 3/4 inch pieces. Heat oil in a pan and add chopped onion and slit green chillies and saute for 2 […]
Pressure Cooker Chicken and Vegetable Pasta
Ingredients: 2 cups pasta3 garlic cloves, finely chopped2-3 green chillies, finely chopped1 sprig curry leaves1/4 cup carrot, chopped1 onion, finely chopped1/4 cup capsicum, chopped3 tbsp beans, chopped3/4-1 cup boneless chicken, cut into small pieces1/4 tsp turmeric powder2 tsp kashmiri chilli powder1 tsp chicken masala1/2 tsp garam masala1 medium tomato, finely chopped1 tbsp tomato sauce1/2-1 tbsp […]