Tag: Pineapple

Sadhya Recipes, Veg - Curries & Gravies, Veg - Gravy Side Dish, Vegetarian

Ripe Plantain / Pazham Pineapple Madhura Curry

Ingredients: 1 cup ripe pineapple, cut into small pieces1 ripe plantain / banana / ethapazham, cut into pieces1/2 tsp turmeric powder1/2-1 tsp chilli powder1 1/2 – 2 tbsp grated jaggerysalt to taste1 cup grated coconut1 green chilli (optional)1/2 cup less sour yogurt, beaten1 tsp mustard seeds3 dry red chillies1 sprig curry leaves1 tbsp coconut oil […]

Kerala Dishes, Pulissery, Sadhya Recipes, Veg - Curries & Gravies, Vegetarian

Pineapple – Ashgourd (Kumbalanga) Pulissery

Ingredients: 1 1/2 cup kumbalanga / ashgourd3/4 cup pineapple1 green chilli, slit1 1/2 cup yogurt3/4 cup grated coconut1/2 tsp cumin seeds6-8 small dried red chillies1/2 tsp turmeric powder2 sprig curry leaves3/4 tsp mustard seeds1/2 tsp fenugreek seeds2 dried red chilliessalt to taste1 1/2 tbsp coconut oil Preparation: Cut ashgourd/ kumbalanga into large cubes. Chop pineapple […]

Kerala Dishes, Snacks, Sweet Snacks

Pineapple Unniyappam

Ingredients: 1/4 part of a medium pineapple1 cup raw rice / pachari250 gm jaggery2 1/2 -3 tbsp plain flour2 tbsp sliced coconut1/2 tsp cardamom powder1/4 tsp salt 1 tsp black sesame seeds2 tbsp gheeoil for frying Preparation: Chop the pineapple into pieces and grind to a paste without adding water. In a sauce pan, melt […]

Drinks, Summer Specials

Pineapple – Watermelon Juice

Ingredients: 1 cup pineapple, peeled and chopped into pieces 1 cup watermelon, chopped into pieces2 tbsp sugar ( as required)1 1/2 cup water ice cubes Preparation: In a blender, add chopped pineapple, watermelon, sugar and water and blend well. Strain the prepared juice and pour it in serving glasses…Serve with ice cubes…

Drinks, Summer Specials

Pineapple Lemonade

Ingredients: 3 cups pineapple, cut into pieces1/4 cup fresh lemon juice 1/2 cup sugar ( add to your taste)3-4 cups of cold water, or as required ice cubes Preparation: In a blender, add pineapple pieces and blend well adding about 1 1/2-2 cups of cold water until smooth. Strain the juice and then transfer it […]

Kerala Dishes, Sadhya Recipes

Pineapple Puli Inji ( Inji Puli)

Ingredients: 1 cup pineapple, finely chopped2 tbsp ginger, finely chopped4-5 green chillies, finely choppedlemon sized tamarind2 dried red chillies1/4 tsp turmeric powder1/2 tsp chilli powder1 tsp jaggery / sugarcurry leaves3/4 tsp mustard seedsa pinch of fenugreek seedssalt to taste2 tbsp coconut oil Preparation: Cut pineapple into fine pieces. Soak tamarind in 1/2 cup of water, […]

Drinks, Ramadan/ Iftar Recipes, Summer Specials

Pineapple Mint Juice

Ingredients: 1 cup pineapple, peeled and chopped into pieces2 tbsp sugar4-5 mint leaves1 1/2 -2 cups of waterice cubes Preparation: In a blender, add chopped pineapple, mint leaves and sugar and blend well adding 1 cup of water. Then add remaining water to this and blend again to a smooth juice. Strain the prepared juice […]