Tag: Potato

Veg - Curries & Gravies, Veg - Gravy Side Dish, Vegetarian

Green Peas and Vegetable Curry

Ingredients: 1 1/2 cup dried green peas1 small onion, chopped2 small carrots, chopped7-8 beans, cut into 3/4 inch pieces1 potato, peeled and cubed3 green chillies, slit1 sprig curry leaves1/2 tsp chilli powder1 tsp coriander powder1/4 tsp turmeric powder3/4 tsp fennel powder1/4-1/2 cup thick coconut milksalt to taste2 dry red chillies1/2 tsp mustard seeds2 tsp oil […]

Snacks, Spicy/Savory Snacks

Sago Vada / Sabudana (Chawwari) Vada

Ingredients: 1 cup sago/ sabudana/ chawwari2 medium potatoes, halved1/4 cup peanuts1 tsp ginger, finely chopped2 green chillies, finely chopped1/2 tsp chilli powder1/2 tsp cumin seeds1 tsp lemon juice1 tsp curry leaves, chopped1 tbsp coriander leaves, chopped1/2 tsp sugarsalt to tasteoil, for frying Preparation: Rinse and soak sago in 1 cup of water for at least […]

Veg - Curries & Gravies, Veg - Gravy Side Dish, Vegetarian

Aloo Chana Curry / Potato – White Chickpeas Curry

Ingredients: 1 cup white chickpeas / chana2 big potatoes2 onions, sliced1 tbsp ginger, finely chopped2 green chillies, slit2 tomatoes, chopped1/2 tsp turmeric powder1 tsp kashmiri chilli powder1 tsp coriander powder3 cups coconut milk1/2 tsp garam masala1/2 tsp pepper powder1/4 tsp fenugreek seeds1/2 tsp cumin seeds1 tsp mustard seeds1 sprig curry leaves3 dry red chilliessalt to […]

Spicy/Savory Snacks

Baked Potato Wedges

Ingredients: 8 small potatoes (450 gm)1 tsp chilli flakes1/2 tsp dried parsley3/4 tsp garlic powder / 1 tsp crushed garlic1/2 tsp oreganosalt to taste2 tbsp olive oil Preparation: Cut each potato into 8 wedge pieces. Boil water in a pan. Add1 tsp salt to the boiling water. Add potato slices to the boiling water and […]

Cakes & Bakes, Chicken, Non Veg, Other Baked Goodies..

Chicken Mushroom Potato Bake

Ingredients: 3 medium potatoes200 gm mushrooms200 gm boneless chicken, cut into small pieces1 medium onion, chopped1 tsp garlic cloves, chopped1 tsp chilli flakes1 tsp oregano1/2 tsp rosemary2 tbsp unsalted butter2 tbsp plain flour1 1/2 cup milk1/2 cup fresh cream1/2 tsp pepper powdersalt to taste1/2 cup mozzarella cheese Preparation: Peel potatoes and cut into thin slices […]

Veg - Curries & Gravies, Veg - Gravy Side Dish, Vegetarian

Potato – White Peas Curry

Ingredients: 1/2 cup dried white peas3 potatoes, peeled and chopped into pieces10 + 2 shallots1 tsp ginger, chopped1 tsp garlic, chopped1 medium onion, chopped2 green chillies, chopped1 sprig curry leaves1 medium tomato, chopped1/2 tsp turmeric powder1/2 tsp fennel powder3/4 tsp kashmiri chilli powder4 tsp coriander powdera pinch of garam masala1 tbsp coriander leaves, choppedsalt to […]

Kerala Dishes, Mutton, Non Veg

Mutton – Potato Mappas

Ingredients: 1/2 kg mutton pieces1 big onion, sliced1 tbsp ginger, sliced1 1/2 tbsp garlic, sliced2 green chillies, slit1 medium tomato, chopped2 medium potatoes, peeled and choppedsmall piece cinnamon3 cloves2 cardamoms1/2 tsp fennel seeds2 1/2 tbsp coriander powder1 tbsp chilli powder1/2 tsp turmeric powder1/2 tsp garam masala1 cup thin coconut milk3/4 cup thick coconut milksalt to […]

Veg - Dry Side Dish, Vegetarian

Beetroot Potato Masala

Ingredients: 2 medium potatoes1 small beetroot1 small onion, sliced2 green chillies, slit1 tsp ginger, chopped1/2 tsp turmeric powdera pinch of asafoetida1 sprig curry leaves1 tsp urad dal1 tsp mustard seedssalt to taste2 tbsp coconut oil2 tbsp coriander leaves, chopped Preparation: Peel and roughly chop the potatoes and beetroot and then pressure cook for 1 whistle. […]

Egg, Kerala Dishes, Non Veg

Egg – Potato Stew

Ingredients: 5 eggs2 big potatoes2 onions, chopped1 big tomato, chopped1 tbsp ginger, sliced6 green chillies, slit1 piece of cinnamon 4 cloves1 sprig curry leaves1 tsp crushed pepper1 tsp vinegar3 cups thin coconut milk (second extract)3/4 -1 cup thick coconut milk (first extract)salt to taste1 tsp mustard seeds2 tbsp coconut oil Preparation: Boil the eggs, peel […]

Chicken, Non Veg, Ramadan/ Iftar Recipes, Snacks, Spicy/Savory Snacks

Chicken Samosa Roll

Ingredients: 200 gm boneless chicken1 big potato, boiled and mashed1 big onion, finely chopped1 tbsp crushed ginger-garlic2-3 green chillies, chopped1/4 tsp + 1/4 tsp turmeric powder1/2 tsp chilli powder3/4-1 tsp + 1/2 tsp pepper powder1/2 tsp chicken masala1/4 tsp garam masala4-5 curry leaves, chopped2 tbsp coriander leaves, chopped2 tbsp maida / plain floursamoosa sheetsbread crumbs, […]

Veg - Dry Side Dish, Veg - Stir Fry / Dry Curries, Vegetarian

Drumstick Leaves – Potato Masala / Muringayila – Urulakizhangu Masala

Ingredients: 3 cups drumstick leaves / muringayila2 potatoes1 big onion, chopped1 tbsp ginger paste1 tbsp garlic paste3-4 green chillies, slit1 tomato, chopped1/2 tsp turmeric powder1 tsp chilli powder1 tsp coriander powder1 tsp mustard seeds1/2 tsp cumin seedssalt to taste3 tbsp oil Preparation: Peel and chop potatoes into small cubes. Heat oil in a pan and […]

Veg - Curries & Gravies, Veg - Gravy Side Dish, Vegetarian

Aloo Matar Masala / Potato and Green Peas Masala (Pressure Cooker Method)

Ingredients: 2 potatoes, peeled and cubed1/2 cup green peas (fresh / frozen)1 big onion, chopped1 1/2 tsp ginger-garlic paste1 tbsp gram flour / besan / kadalamavu1/2 tsp turmeric powder2 tsp kashmiri chilli powder1 tsp coriander powder1/2 tsp garam masala1/4 tsp cumin powder1 cinnamon stick1 tsp cumin seedssalt to taste2 tbsp oil2 tbsp coriander leaves, chopped […]