Tag: Potato

Egg, Non Veg

Egg Drop – Potato Curry

Ingredients: 3 eggs1 small onion, sliced3 shallots, sliced2 green chillies, slit1 tsp ginger-garlic paste1 tomato, chopped1 potato, peeled and cut into small pieces1 tsp chilli powder2 tsp coriander powder3/4-1 tsp turmeric powder1 tsp fennel powder1 tsp garam masala1/2 tsp fenugreek seeds1 tsp mustard seeds1 cup coconut milksalt to taste2 tbsp coconut oil Preparation: Recipe Source: […]

Beef, Non Veg, Ramadan/ Iftar Recipes, Snacks, Spicy/Savory Snacks

Beef Bonda

Ingredients: 200 gm beef pieces3 big potatoes2 onions, finely chopped2 green chillies, finely chopped1 tsp ginger-garlic paste1 sprig curry leaves, chopped2 tbsp coriander leaves, chopped3/4 tsp + 3/4 tsp chilli powder1/4 tsp + 1/4 tsp turmeric powder1 tsp beef masala powder1/4 tsp garam masala1/4 tsp + 3/4 tsp pepper powder1 cup plain flour1/2 cup gram […]

Chicken, Kerala Dishes, Malabar Recipes, Non Veg, Ramadan/ Iftar Recipes, Snacks, Spicy/Savory Snacks

Chicken Bonda

Ingredients: 2 big potatoes, peeled and cubed100-150 gm boneless chicken, cubed1/4 tsp + 1/4 tsp turmeric powder1/4 tsp + 1/4 tsp chilli powder1/4 tsp pepper powder3 green chillies, chopped1 tsp ginger, chopped1 sprig curry leaves, chopped2 onion, finely chopped1/2 tsp garam masala1 tbsp coriander leaves, chopped1 cup plain floursalt to tasteoil, as required Preparation: 9. […]

Veg - Curries & Gravies, Veg - Gravy Side Dish, Vegetarian

Green Peas and Vegetable Curry

Ingredients: 1 1/2 cup dried green peas1 small onion, chopped2 small carrots, chopped7-8 beans, cut into 3/4 inch pieces1 potato, peeled and cubed3 green chillies, slit1 sprig curry leaves1/2 tsp chilli powder1 tsp coriander powder1/4 tsp turmeric powder3/4 tsp fennel powder1/4-1/2 cup thick coconut milksalt to taste2 dry red chillies1/2 tsp mustard seeds2 tsp oil […]

Snacks, Spicy/Savory Snacks

Sago Vada / Sabudana (Chawwari) Vada

Ingredients: 1 cup sago/ sabudana/ chawwari2 medium potatoes, halved1/4 cup peanuts1 tsp ginger, finely chopped2 green chillies, finely chopped1/2 tsp chilli powder1/2 tsp cumin seeds1 tsp lemon juice1 tsp curry leaves, chopped1 tbsp coriander leaves, chopped1/2 tsp sugarsalt to tasteoil, for frying Preparation: Rinse and soak sago in 1 cup of water for at least […]

Veg - Curries & Gravies, Veg - Gravy Side Dish, Vegetarian

Aloo Chana Curry / Potato – White Chickpeas Curry

Ingredients: 1 cup white chickpeas / chana2 big potatoes2 onions, sliced1 tbsp ginger, finely chopped2 green chillies, slit2 tomatoes, chopped1/2 tsp turmeric powder1 tsp kashmiri chilli powder1 tsp coriander powder3 cups coconut milk1/2 tsp garam masala1/2 tsp pepper powder1/4 tsp fenugreek seeds1/2 tsp cumin seeds1 tsp mustard seeds1 sprig curry leaves3 dry red chilliessalt to […]

Spicy/Savory Snacks

Baked Potato Wedges

Ingredients: 8 small potatoes (450 gm)1 tsp chilli flakes1/2 tsp dried parsley3/4 tsp garlic powder / 1 tsp crushed garlic1/2 tsp oreganosalt to taste2 tbsp olive oil Preparation: Cut each potato into 8 wedge pieces. Boil water in a pan. Add1 tsp salt to the boiling water. Add potato slices to the boiling water and […]